Wheat — Burning crop residues in Argentina
Argentina: Wheat — Burning crop residues was 0.2277 kt in 2050. ▲ Rising
Wheat — Burning crop residues in Argentina, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Argentina recorded 0.2277 kt for wheat — burning crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, wheat — burning crop residues in Argentina peaked at 0.2277 kt in 2050 and was at its lowest, 0.0857 kt, in 2013.
Argentina ranks 11th of 125 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Burning crop residues in Argentina, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1238 kt | — |
| 1962 | 0.1049 kt | -15.3% |
| 1963 | 0.1589 kt | +51.5% |
| 1964 | 0.1718 kt | +8.1% |
| 1965 | 0.1288 kt | -25.0% |
| 1966 | 0.146 kt | +13.4% |
| 1967 | 0.1627 kt | +11.4% |
| 1968 | 0.1634 kt | +0.4% |
| 1969 | 0.1454 kt | -11.0% |
| 1970 | 0.1036 kt | -28.7% |
| 1971 | 0.1202 kt | +16.0% |
| 1972 | 0.139 kt | +15.6% |
| 1973 | 0.1108 kt | -20.3% |
| 1974 | 0.1185 kt | +6.9% |
| 1975 | 0.1476 kt | +24.6% |
| 1976 | 0.1903 kt | +28.9% |
| 1977 | 0.1163 kt | -38.9% |
| 1978 | 0.1363 kt | +17.2% |
| 1979 | 0.1375 kt | +0.9% |
| 1980 | 0.1432 kt | +4.1% |
| 1981 | 0.1672 kt | +16.8% |
| 1982 | 0.2062 kt | +23.3% |
| 1983 | 0.1995 kt | -3.2% |
| 1984 | 0.166 kt | -16.8% |
| 1985 | 0.1513 kt | -8.9% |
| 1986 | 0.1376 kt | -9.1% |
| 1987 | 0.1352 kt | -1.7% |
| 1988 | 0.1312 kt | -3.0% |
| 1989 | 0.1486 kt | +13.3% |
| 1990 | 0.1486 kt | +0.0% |
| 1991 | 0.1629 kt | +9.6% |
| 1992 | 0.1284 kt | -21.2% |
| 1993 | 0.1203 kt | -6.3% |
| 1994 | 0.1347 kt | +12.0% |
| 1995 | 0.1474 kt | +9.4% |
| 1996 | 0.1381 kt | -6.3% |
| 1997 | 0.2011 kt | +45.6% |
| 1998 | 0.1619 kt | -19.5% |
| 1999 | 0.1532 kt | -5.4% |
| 2000 | 0.1742 kt | +13.7% |
| 2001 | 0.1813 kt | +4.1% |
| 2002 | 0.1929 kt | +6.4% |
| 2003 | 0.1705 kt | -11.6% |
| 2004 | 0.1619 kt | -5.0% |
| 2005 | 0.1715 kt | +5.9% |
| 2006 | 0.1408 kt | -17.9% |
| 2007 | 0.1565 kt | +11.2% |
| 2008 | 0.1633 kt | +4.3% |
| 2009 | 0.1214 kt | -25.7% |
| 2010 | 0.0931 kt | -23.3% |
| 2011 | 0.1283 kt | +37.8% |
| 2012 | 0.1277 kt | -0.5% |
| 2013 | 0.0857 kt | -32.9% |
| 2014 | 0.0966 kt | +12.7% |
| 2015 | 0.1388 kt | +43.7% |
| 2016 | 0.1107 kt | -20.2% |
| 2017 | 0.1559 kt | +40.8% |
| 2018 | 0.163 kt | +4.6% |
| 2019 | 0.1694 kt | +3.9% |
| 2020 | 0.1884 kt | +11.2% |
| 2021 | 0.179 kt | -5.0% |
| 2022 | 0.1834 kt | +2.5% |
| 2023 | 0.1537 kt | -16.2% |
| 2030 | 0.2109 kt | +37.2% |
| 2050 | 0.2277 kt | +8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1451 kt | 0.1049 kt | 0.1718 kt | 9 |
| 1970s | 0.132 kt | 0.1036 kt | 0.1903 kt | 10 |
| 1980s | 0.1586 kt | 0.1312 kt | 0.2062 kt | 10 |
| 1990s | 0.1497 kt | 0.1203 kt | 0.2011 kt | 10 |
| 2000s | 0.1634 kt | 0.1214 kt | 0.1929 kt | 10 |
| 2010s | 0.1269 kt | 0.0857 kt | 0.1694 kt | 10 |
| 2020s | 0.1761 kt | 0.1537 kt | 0.1884 kt | 4 |
| 2030s | 0.2109 kt | 0.2109 kt | 0.2109 kt | 1 |
| 2050s | 0.2277 kt | 0.2277 kt | 0.2277 kt | 1 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
- Emissions from crops — Emissions 121.64 kt (2050)
Frequently asked questions
- What is wheat — burning crop residues in Argentina?
- Wheat — burning crop residues in Argentina was 0.2277 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Argentina?
- The highest recorded value was 0.2277 kt in 2050.
- What is the lowest wheat — burning crop residues recorded in Argentina?
- The lowest recorded value was 0.0857 kt in 2013.
- How does Argentina rank for wheat — burning crop residues?
- Argentina ranks 11th out of 125 countries with data for 2050.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).