Wheat — Crop residues in Iran (Islamic Republic of)

Iran (Islamic Republic of): Wheat — Crop residues was 4.02 kt in 2050. ▲ Rising

Latest (2050)
4.02 kt
World rank
4th
of 14 countries
All-time high
4.12 kt
in 2007
All-time low
0.81 kt
in 1963
Years of data
65
1961–2050

Wheat — Crop residues in Iran (Islamic Republic of), 1961–2050

1234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Iran (Islamic Republic of) recorded 4.02 kt for wheat — crop residues in 2050.

Over the whole period, wheat — crop residues in Iran (Islamic Republic of) peaked at 4.12 kt in 2007 and was at its lowest, 0.81 kt, in 1963.

The long-run direction has been consistently rising across the 65 years of available data.

Wheat — Crop residues in Iran (Islamic Republic of), year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Iran (Islamic Republic of), 1961 to 2050.
Year kt Change
1961 0.9154 kt
1962 0.8858 kt -3.2%
1963 0.81 kt -8.6%
1964 0.8671 kt +7.0%
1965 1.17 kt +35.3%
1966 1.4 kt +19.0%
1967 1.21 kt -13.3%
1968 1.4 kt +15.8%
1969 1.31 kt -6.8%
1970 1.36 kt +3.9%
1971 1.21 kt -10.6%
1972 1.43 kt +18.0%
1973 1.46 kt +2.0%
1974 1.5 kt +2.6%
1975 1.69 kt +12.7%
1976 1.79 kt +6.1%
1977 1.65 kt -7.9%
1978 1.68 kt +1.9%
1979 1.76 kt +4.5%
1980 1.76 kt +0.3%
1981 1.74 kt -1.2%
1982 1.96 kt +12.7%
1983 1.79 kt -8.7%
1984 1.83 kt +1.9%
1985 1.96 kt +7.1%
1986 2.17 kt +11.1%
1987 2.21 kt +1.4%
1988 2.13 kt -3.6%
1989 1.82 kt -14.3%
1990 2.28 kt +24.9%
1991 2.45 kt +7.5%
1992 2.79 kt +14.2%
1993 2.93 kt +4.9%
1994 2.96 kt +1.0%
1995 3.02 kt +2.2%
1996 2.73 kt -9.6%
1997 2.74 kt +0.2%
1998 3.16 kt +15.4%
1999 2.31 kt -26.9%
2000 2.21 kt -4.6%
2001 2.55 kt +15.6%
2002 3.27 kt +28.5%
2003 3.51 kt +7.2%
2004 3.78 kt +7.7%
2005 3.75 kt -0.9%
2006 3.82 kt +2.0%
2007 4.12 kt +7.9%
2008 1.97 kt -52.2%
2009 3.22 kt +63.7%
2010 3.23 kt +0.3%
2011 2.43 kt -24.8%
2012 2.48 kt +1.8%
2013 2.58 kt +4.0%
2014 2.84 kt +10.2%
2015 3.03 kt +6.6%
2016 3.74 kt +23.4%
2017 3.2 kt -14.2%
2018 3.4 kt +6.3%
2019 3.53 kt +3.8%
2020 3.5 kt -0.8%
2021 3.16 kt -9.9%
2022 3.44 kt +9.1%
2023 3.62 kt +5.3%
2030 4.11 kt +13.5%
2050 4.02 kt -2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.11 kt 0.81 kt 1.4 kt 9
1970s 1.55 kt 1.21 kt 1.79 kt 10
1980s 1.94 kt 1.74 kt 2.21 kt 10
1990s 2.74 kt 2.28 kt 3.16 kt 10
2000s 3.22 kt 1.97 kt 4.12 kt 10
2010s 3.05 kt 2.43 kt 3.74 kt 10
2020s 3.43 kt 3.16 kt 3.62 kt 4
2030s 4.11 kt 4.11 kt 4.11 kt 1
2050s 4.02 kt 4.02 kt 4.02 kt 1

Countries ranked near Iran (Islamic Republic of)

  1. 1 OECD 73.52 kt compare
  2. 2 India 23.86 kt compare
  3. 3 China 22.3 kt compare
  4. 3 Türkiye 5.06 kt compare
  5. 4 China, mainland 22.3 kt compare
  6. 5 Syrian Arab Republic 2.29 kt compare
  7. 5 USSR 19.66 kt compare
  8. 6 Democratic People's Republic of Korea 0.4219 kt compare
  9. 6 Russian Federation 16.36 kt compare
  10. 7 France 9.83 kt compare
  11. 7 Republic of Moldova 0.1583 kt compare

See the full ranking of 169 places →

More climate change data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is wheat — crop residues in Iran (Islamic Republic of)?
Wheat — crop residues in Iran (Islamic Republic of) was 4.02 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Iran (Islamic Republic of)?
The highest recorded value was 4.12 kt in 2007.
What is the lowest wheat — crop residues recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0.81 kt in 1963.
How does Iran (Islamic Republic of) rank for wheat — crop residues?
Iran (Islamic Republic of) ranks 4th out of 14 countries with data for 2050.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/iran-islamic-republic-of/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).