Wheat — Crop residues in Canada

Canada: Wheat — Crop residues was 432.91 million kg in 2050. ▲ Rising

Latest (2050)
432.91 million kg
World rank
10th
of 125 countries
All-time high
481.21 million kg
in 2013
All-time low
125.35 million kg
in 1970
Years of data
65
1961–2050

Wheat — Crop residues in Canada, 1961–2050

100.0M200.0M300.0M400.0M500.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for wheat — crop residues in Canada is 432.91 million kg, measured in 2050.

Over the whole period, wheat — crop residues in Canada peaked at 481.21 million kg in 2013 and was at its lowest, 125.35 million kg, in 1970.

That places Canada 10th out of 125 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 241.08 million kg 130.03 million kg 310.49 million kg 9
1970s 230.54 million kg 125.35 million kg 320.09 million kg 10
1980s 332.97 million kg 236.61 million kg 422.97 million kg 10
1990s 368.39 million kg 310.41 million kg 430.91 million kg 10
2000s 316.24 million kg 220.84 million kg 374.34 million kg 10
2010s 385.63 million kg 305.31 million kg 481.21 million kg 10
2020s 402.62 million kg 298.50 million kg 454.31 million kg 4
2030s 401.59 million kg 401.59 million kg 401.59 million kg 1
2050s 432.91 million kg 432.91 million kg 432.91 million kg 1

Countries ranked near Canada

  1. 7 France 510.51 million kg compare
  2. 8 Australia and New Zealand 486.65 million kg compare
  3. 9 Australia 481.24 million kg compare
  4. 11 Argentina 338.30 million kg compare
  5. 12 Germany 324.30 million kg compare
  6. 13 Pakistan 314.50 million kg compare

See the full ranking of 169 places →

More climate change data for Canada

All data for Canada →

Frequently asked questions

What is wheat — crop residues in Canada?
Wheat — crop residues in Canada was 432.91 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Canada?
The highest recorded value was 481.21 million kg in 2013.
What is the lowest wheat — crop residues recorded in Canada?
The lowest recorded value was 125.35 million kg in 1970.
How does Canada rank for wheat — crop residues?
Canada ranks 10th out of 125 countries with data for 2050.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Wheat — Crop residues in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-n-content-fao-tier-1/canada/

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About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).