Wheat — Crop residues in Somalia
Somalia: Wheat — Crop residues was 69,984 kg in 2050. ▲ Rising
Wheat — Crop residues in Somalia, 1985–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Somalia recorded 69,984 kg for wheat — crop residues in 2050. That is the highest value across all 41 years on record.
Over the whole period, wheat — crop residues in Somalia peaked at 69,984 kg in 2050 and was at its lowest, 14,692 kg, in 1991.
That places Somalia 111th out of 125 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 41 years of available data.
Wheat — Crop residues in Somalia, year by year
| Year | kg | Change |
|---|---|---|
| 1985 | 29,148 kg | — |
| 1986 | 29,148 kg | +0.0% |
| 1987 | 30,356 kg | +4.1% |
| 1988 | 30,356 kg | +0.0% |
| 1989 | 31,092 kg | +2.4% |
| 1990 | 20,502 kg | -34.1% |
| 1991 | 14,692 kg | -28.3% |
| 1992 | 19,163 kg | +30.4% |
| 1993 | 20,502 kg | +7.0% |
| 1994 | 22,146 kg | +8.0% |
| 1995 | 20,370 kg | -8.0% |
| 1996 | 20,354 kg | -0.1% |
| 1997 | 20,334 kg | -0.1% |
| 1998 | 19,823 kg | -2.5% |
| 1999 | 20,740 kg | +4.6% |
| 2000 | 21,298 kg | +2.7% |
| 2001 | 21,182 kg | -0.5% |
| 2002 | 21,127 kg | -0.3% |
| 2003 | 21,208 kg | +0.4% |
| 2004 | 21,925 kg | +3.4% |
| 2005 | 26,045 kg | +18.8% |
| 2006 | 21,298 kg | -18.2% |
| 2007 | 21,274 kg | -0.1% |
| 2008 | 21,870 kg | +2.8% |
| 2009 | 20,711 kg | -5.3% |
| 2010 | 21,667 kg | +4.6% |
| 2011 | 21,750 kg | +0.4% |
| 2012 | 21,382 kg | -1.7% |
| 2013 | 21,382 kg | +0.0% |
| 2014 | 21,935 kg | +2.6% |
| 2015 | 22,162 kg | +1.0% |
| 2016 | 22,313 kg | +0.7% |
| 2017 | 22,425 kg | +0.5% |
| 2018 | 22,515 kg | +0.4% |
| 2019 | 22,574 kg | +0.3% |
| 2020 | 22,610 kg | +0.2% |
| 2021 | 22,521 kg | -0.4% |
| 2022 | 22,575 kg | +0.2% |
| 2023 | 22,637 kg | +0.3% |
| 2030 | 45,855 kg | +102.6% |
| 2050 | 69,984 kg | +52.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 30,020 kg | 29,148 kg | 31,092 kg | 5 |
| 1990s | 19,863 kg | 14,692 kg | 22,146 kg | 10 |
| 2000s | 21,794 kg | 20,711 kg | 26,045 kg | 10 |
| 2010s | 22,011 kg | 21,382 kg | 22,574 kg | 10 |
| 2020s | 22,586 kg | 22,521 kg | 22,637 kg | 4 |
| 2030s | 45,855 kg | 45,855 kg | 45,855 kg | 1 |
| 2050s | 69,984 kg | 69,984 kg | 69,984 kg | 1 |
Countries ranked near Somalia
More climate change data for Somalia
- Emissions from livestock — Emissions (CO2eq) 40,869 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,404 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 29,465 kt (2050)
- Emissions from livestock — Emissions 43.03 kt (2050)
- Emissions from livestock — Emissions 1,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) 530.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 497.3 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 32.83 kt (2050)
- Emissions from crops — Emissions 1.88 kt (2050)
- Emissions from crops — Emissions 1.17 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Somalia?
- Wheat — crop residues in Somalia was 69,984 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Somalia?
- The highest recorded value was 69,984 kg in 2050.
- What is the lowest wheat — crop residues recorded in Somalia?
- The lowest recorded value was 14,692 kg in 1991.
- How does Somalia rank for wheat — crop residues?
- Somalia ranks 111th out of 125 countries with data for 2050.
- Where does this Somalia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).