Wheat — Crop residues in Turkmenistan

Turkmenistan: Wheat — Crop residues was 26.84 million kg in 2050. ▲ Rising

Latest (2050)
26.84 million kg
World rank
44th
of 125 countries
All-time high
41.81 million kg
in 2006
All-time low
5.18 million kg
in 1992
Years of data
34
1992–2050

Wheat — Crop residues in Turkmenistan, 1992–2050

10.0M20.0M30.0M40.0M1992202120501992: 5.2M kg1993: 7.0M kg1994: 8.9M kg1995: 9.8M kg1996: 7.6M kg1997: 10.2M kg1998: 16.5M kg1999: 20.0M kg2000: 22.5M kg2001: 23.3M kg2002: 30.1M kg2003: 32.5M kg2004: 33.7M kg2005: 36.7M kg2006: 41.8M kg2007: 15.9M kg2008: 15.2M kg2009: 19.9M kg2010: 20.7M kg2011: 17.0M kg2012: 17.3M kg2013: 19.4M kg2014: 16.9M kg2015: 19.5M kg2016: 22.2M kg2017: 22.0M kg2018: 15.7M kg2019: 22.3M kg2020: 20.0M kg2021: 17.8M kg2022: 17.4M kg2023: 15.4M kg2030: 27.7M kg2050: 26.8M kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, wheat — crop residues in Turkmenistan stood at 26.84 million kg.

Over the whole period, wheat — crop residues in Turkmenistan peaked at 41.81 million kg in 2006 and was at its lowest, 5.18 million kg, in 1992.

That places Turkmenistan 44th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Wheat — Crop residues in Turkmenistan, year by year

Annual values for Wheat — Crop residues (N content) in Turkmenistan, 1992 to 2050.
Year kg Change
1992 5.18 million kg
1993 6.97 million kg +34.6%
1994 8.93 million kg +28.0%
1995 9.84 million kg +10.2%
1996 7.57 million kg -23.1%
1997 10.21 million kg +34.8%
1998 16.54 million kg +62.0%
1999 19.98 million kg +20.8%
2000 22.52 million kg +12.7%
2001 23.35 million kg +3.6%
2002 30.10 million kg +28.9%
2003 32.45 million kg +7.8%
2004 33.66 million kg +3.7%
2005 36.71 million kg +9.1%
2006 41.81 million kg +13.9%
2007 15.92 million kg -61.9%
2008 15.18 million kg -4.6%
2009 19.88 million kg +30.9%
2010 20.67 million kg +4.0%
2011 17.01 million kg -17.7%
2012 17.26 million kg +1.5%
2013 19.43 million kg +12.6%
2014 16.90 million kg -13.1%
2015 19.49 million kg +15.3%
2016 22.20 million kg +13.9%
2017 22.04 million kg -0.7%
2018 15.68 million kg -28.8%
2019 22.34 million kg +42.4%
2020 20.04 million kg -10.3%
2021 17.75 million kg -11.4%
2022 17.40 million kg -2.0%
2023 15.37 million kg -11.7%
2030 27.69 million kg +80.2%
2050 26.84 million kg -3.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10.65 million kg 5.18 million kg 19.98 million kg 8
2000s 27.16 million kg 15.18 million kg 41.81 million kg 10
2010s 19.30 million kg 15.68 million kg 22.34 million kg 10
2020s 17.64 million kg 15.37 million kg 20.04 million kg 4
2030s 27.69 million kg 27.69 million kg 27.69 million kg 1
2050s 26.84 million kg 26.84 million kg 26.84 million kg 1

Countries ranked near Turkmenistan

  1. 41 Sweden 31.60 million kg compare
  2. 42 Serbia 29.89 million kg compare
  3. 43 Greece 28.31 million kg compare
  4. 45 Serbia and Montenegro 25.75 million kg compare
  5. 46 Tunisia 25.73 million kg compare
  6. 47 Zambia 24.70 million kg compare

See the full ranking of 169 places →

More climate change data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is wheat — crop residues in Turkmenistan?
Wheat — crop residues in Turkmenistan was 26.84 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Turkmenistan?
The highest recorded value was 41.81 million kg in 2006.
What is the lowest wheat — crop residues recorded in Turkmenistan?
The lowest recorded value was 5.18 million kg in 1992.
How does Turkmenistan rank for wheat — crop residues?
Turkmenistan ranks 44th out of 125 countries with data for 2050.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-n-content-fao-tier-1/turkmenistan/

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About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).