Wheat — Crop residues in United Arab Emirates
United Arab Emirates: Wheat — Crop residues was 309.33 kg in 2050. ◆ Volatile
Wheat — Crop residues in United Arab Emirates, 1977–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, wheat — crop residues in United Arab Emirates stood at 309.33 kg.
Over the whole period, wheat — crop residues in United Arab Emirates peaked at 42,588 kg in 1992 and was at its lowest, 199.1 kg, in 2003.
United Arab Emirates ranks 123rd of 125 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in United Arab Emirates, year by year
| Year | kg | Change |
|---|---|---|
| 1977 | 210.54 kg | — |
| 1978 | 3,476 kg | +1550.7% |
| 1979 | 10,559 kg | +203.8% |
| 1980 | 12,078 kg | +14.4% |
| 1981 | 10,327 kg | -14.5% |
| 1982 | 24,314 kg | +135.4% |
| 1983 | 18,441 kg | -24.2% |
| 1984 | 21,691 kg | +17.6% |
| 1985 | 18,993 kg | -12.4% |
| 1986 | 17,608 kg | -7.3% |
| 1987 | 13,301 kg | -24.5% |
| 1988 | 8,979 kg | -32.5% |
| 1989 | 16,496 kg | +83.7% |
| 1990 | 38,756 kg | +134.9% |
| 1991 | 34,897 kg | -10.0% |
| 1992 | 42,588 kg | +22.0% |
| 1993 | 12,413 kg | -70.9% |
| 1994 | 14,528 kg | +17.0% |
| 1995 | 13,555 kg | -6.7% |
| 1996 | 8,991 kg | -33.7% |
| 1997 | 3,719 kg | -58.6% |
| 1998 | 4,415 kg | +18.7% |
| 1999 | 2,683 kg | -39.2% |
| 2000 | 4,485 kg | +67.2% |
| 2001 | 2,039 kg | -54.6% |
| 2002 | 1,492 kg | -26.8% |
| 2003 | 199.1 kg | -86.7% |
| 2004 | 273.19 kg | +37.2% |
| 2005 | 327.82 kg | +20.0% |
| 2006 | 343.56 kg | +4.8% |
| 2007 | 390.47 kg | +13.7% |
| 2008 | 390.47 kg | +0.0% |
| 2030 | 319.2 kg | -18.3% |
| 2050 | 309.33 kg | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 4,748 kg | 210.54 kg | 10,559 kg | 3 |
| 1980s | 16,223 kg | 8,979 kg | 24,314 kg | 10 |
| 1990s | 17,654 kg | 2,683 kg | 42,588 kg | 10 |
| 2000s | 1,104 kg | 199.1 kg | 4,485 kg | 9 |
| 2030s | 319.2 kg | 319.2 kg | 319.2 kg | 1 |
| 2050s | 309.33 kg | 309.33 kg | 309.33 kg | 1 |
Countries ranked near United Arab Emirates
- 120 Eswatini 4,206 kg compare
- 121 Botswana 4,005 kg compare
- 122 China, Taiwan Province of 2,817 kg compare
- 124 Qatar 282.96 kg compare
- 125 New Caledonia 228.04 kg compare
More climate change data for United Arab Emirates
- Emissions from livestock — Emissions (CO2eq) 1,596 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 556.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,039 kt (2050)
- Emissions from livestock — Emissions 2.1 kt (2050)
- Emissions from livestock — Emissions 37.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) 113.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 113.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.4265 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is wheat — crop residues in United Arab Emirates?
- Wheat — crop residues in United Arab Emirates was 309.33 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in United Arab Emirates?
- The highest recorded value was 42,588 kg in 1992.
- What is the lowest wheat — crop residues recorded in United Arab Emirates?
- The lowest recorded value was 199.1 kg in 2003.
- How does United Arab Emirates rank for wheat — crop residues?
- United Arab Emirates ranks 123rd out of 125 countries with data for 2050.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).