Wheat — Crop residues (N content), per capita in Ethiopia
Ethiopia: Wheat — Crop residues (N content), per capita was 0.5844 kg per person in 2023. ▲ Rising
Wheat — Crop residues (N content), per capita in Ethiopia, 1993–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, wheat — crop residues (n content), per capita in Ethiopia stood at 0.5844 kg per person.
Compared with earlier readings it is down 2.8% on the previous year and up 10.1% over ten years.
Over the whole period, wheat — crop residues (n content), per capita in Ethiopia peaked at 0.6167 kg per person in 2021 and was at its lowest, 0.2212 kg per person, in 1994.
Ethiopia ranks 55th of 110 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Wheat — Crop residues (N content), per capita in Ethiopia, year by year
| Year | kg per person | Change |
|---|---|---|
| 1993 | 0.2371 kg per person | — |
| 1994 | 0.2212 kg per person | -6.7% |
| 1995 | 0.2764 kg per person | +25.0% |
| 1996 | 0.2915 kg per person | +5.5% |
| 1997 | 0.2619 kg per person | -10.2% |
| 1998 | 0.2622 kg per person | +0.1% |
| 1999 | 0.2672 kg per person | +1.9% |
| 2000 | 0.2757 kg per person | +3.2% |
| 2001 | 0.3363 kg per person | +22.0% |
| 2002 | 0.2907 kg per person | -13.5% |
| 2003 | 0.318 kg per person | +9.4% |
| 2004 | 0.3047 kg per person | -4.2% |
| 2005 | 0.3946 kg per person | +29.5% |
| 2006 | 0.3923 kg per person | -0.6% |
| 2007 | 0.4161 kg per person | +6.1% |
| 2008 | 0.3816 kg per person | -8.3% |
| 2009 | 0.4838 kg per person | +26.8% |
| 2010 | 0.4362 kg per person | -9.8% |
| 2011 | 0.4268 kg per person | -2.2% |
| 2012 | 0.4861 kg per person | +13.9% |
| 2013 | 0.5307 kg per person | +9.2% |
| 2014 | 0.5544 kg per person | +4.5% |
| 2015 | 0.5871 kg per person | +5.9% |
| 2016 | 0.5601 kg per person | -4.6% |
| 2017 | 0.5563 kg per person | -0.7% |
| 2018 | 0.5636 kg per person | +1.3% |
| 2019 | 0.5983 kg per person | +6.2% |
| 2020 | 0.5997 kg per person | +0.2% |
| 2021 | 0.6167 kg per person | +2.8% |
| 2022 | 0.601 kg per person | -2.5% |
| 2023 | 0.5844 kg per person | -2.8% |
Ethiopia compared with similar countries
- Ethiopia's 0.5844 kg per person is above the median for low income countries, which is 0.0099 kg per person, 59.1× the median. (15 countries reporting)
- Ethiopia's 0.5844 kg per person is above the median for Sub-Saharan Africa, which is 0.009 kg per person, 64.7× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2596 kg per person | 0.2212 kg per person | 0.2915 kg per person | 7 |
| 2000s | 0.3594 kg per person | 0.2757 kg per person | 0.4838 kg per person | 10 |
| 2010s | 0.5299 kg per person | 0.4268 kg per person | 0.5983 kg per person | 10 |
| 2020s | 0.6005 kg per person | 0.5844 kg per person | 0.6167 kg per person | 4 |
Countries ranked near Ethiopia
More climate change data for Ethiopia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 467.87 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
Frequently asked questions
- What is wheat — crop residues (n content), per capita in Ethiopia?
- Wheat — crop residues (n content), per capita in Ethiopia was 0.5844 kg per person in 2023, according to Statizoid (derived).
- What is the highest wheat — crop residues (n content), per capita recorded in Ethiopia?
- The highest recorded value was 0.6167 kg per person in 2021.
- What is the lowest wheat — crop residues (n content), per capita recorded in Ethiopia?
- The lowest recorded value was 0.2212 kg per person in 1994.
- How does Ethiopia rank for wheat — crop residues (n content), per capita?
- Ethiopia ranks 55th out of 110 countries with data for 2023.
- Is wheat — crop residues (n content), per capita rising or falling in Ethiopia?
- Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Statizoid (derived), published as part of Wheat — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Wheat — Crop residues (N content) ÷ Population, total
Computed from
- Wheat — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.