Wheat — Crop residues (N content), per capita in Uganda
Uganda: Wheat — Crop residues (N content), per capita was 0.0072 kg per person in 2023. ▼ Falling
Wheat — Crop residues (N content), per capita in Uganda, 1966–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for wheat — crop residues (n content), per capita in Uganda is 0.0072 kg per person, measured in 2023.
Compared with earlier readings it is down 2.8% on the previous year and down 11.6% over ten years.
Over the whole period, wheat — crop residues (n content), per capita in Uganda peaked at 0.0173 kg per person in 1980 and was at its lowest, 0.0013 kg per person, in 1966.
Uganda ranks 92nd of 110 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 58 years of available data.
Wheat — Crop residues (N content), per capita in Uganda, year by year
| Year | kg per person | Change |
|---|---|---|
| 1966 | 0.0013 kg per person | — |
| 1967 | 0.0019 kg per person | +45.6% |
| 1968 | 0.0072 kg per person | +289.7% |
| 1969 | 0.007 kg per person | -3.1% |
| 1970 | 0.0105 kg per person | +49.7% |
| 1971 | 0.0092 kg per person | -12.5% |
| 1972 | 0.0085 kg per person | -7.5% |
| 1973 | 0.0083 kg per person | -2.3% |
| 1974 | 0.0096 kg per person | +15.2% |
| 1975 | 0.016 kg per person | +67.1% |
| 1976 | 0.0133 kg per person | -16.8% |
| 1977 | 0.0143 kg per person | +7.6% |
| 1978 | 0.0149 kg per person | +3.8% |
| 1979 | 0.0054 kg per person | -63.6% |
| 1980 | 0.0173 kg per person | +221.1% |
| 1981 | 0.0081 kg per person | -53.5% |
| 1982 | 0.0098 kg per person | +22.1% |
| 1983 | 0.0113 kg per person | +14.3% |
| 1984 | 0.0067 kg per person | -40.7% |
| 1985 | 0.0073 kg per person | +8.9% |
| 1986 | 0.0077 kg per person | +5.3% |
| 1987 | 0.0085 kg per person | +10.6% |
| 1988 | 0.0107 kg per person | +25.9% |
| 1989 | 0.0085 kg per person | -20.0% |
| 1990 | 0.0031 kg per person | -63.5% |
| 1991 | 0.0069 kg per person | +121.2% |
| 1992 | 0.0065 kg per person | -5.2% |
| 1993 | 0.0064 kg per person | -1.5% |
| 1994 | 0.0062 kg per person | -3.3% |
| 1995 | 0.006 kg per person | -2.7% |
| 1996 | 0.0059 kg per person | -2.7% |
| 1997 | 0.0057 kg per person | -2.9% |
| 1998 | 0.0055 kg per person | -2.9% |
| 1999 | 0.0065 kg per person | +18.0% |
| 2000 | 0.007 kg per person | +6.8% |
| 2001 | 0.0079 kg per person | +12.8% |
| 2002 | 0.0076 kg per person | -3.1% |
| 2003 | 0.008 kg per person | +4.6% |
| 2004 | 0.0078 kg per person | -3.0% |
| 2005 | 0.0075 kg per person | -2.9% |
| 2006 | 0.0087 kg per person | +15.1% |
| 2007 | 0.0089 kg per person | +3.2% |
| 2008 | 0.0087 kg per person | -2.9% |
| 2009 | 0.0089 kg per person | +2.8% |
| 2010 | 0.0087 kg per person | -2.9% |
| 2011 | 0.0096 kg per person | +10.6% |
| 2012 | 0.0084 kg per person | -12.4% |
| 2013 | 0.0082 kg per person | -2.8% |
| 2014 | 0.0086 kg per person | +5.3% |
| 2015 | 0.0083 kg per person | -3.3% |
| 2016 | 0.0081 kg per person | -3.0% |
| 2017 | 0.0078 kg per person | -3.2% |
| 2018 | 0.0079 kg per person | +1.1% |
| 2019 | 0.0079 kg per person | -0.3% |
| 2020 | 0.0079 kg per person | +0.3% |
| 2021 | 0.0076 kg per person | -3.2% |
| 2022 | 0.0074 kg per person | -3.0% |
| 2023 | 0.0072 kg per person | -2.8% |
Uganda compared with similar countries
- Uganda's 0.0072 kg per person is below the median for low income countries, which is 0.0099 kg per person, 73% of the median. (15 countries reporting)
- Uganda's 0.0072 kg per person is below the median for Sub-Saharan Africa, which is 0.009 kg per person, 80% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Wheat — Crop residues (N content), per capita in Uganda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +289.7% | 0.0019 kg per person | 0.0072 kg per person |
| 1980 | +221.1% | 0.0054 kg per person | 0.0173 kg per person |
| 1991 | +121.2% | 0.0031 kg per person | 0.0069 kg per person |
| 1975 | +67.1% | 0.0096 kg per person | 0.016 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0043 kg per person | 0.0013 kg per person | 0.0072 kg per person | 4 |
| 1970s | 0.011 kg per person | 0.0054 kg per person | 0.016 kg per person | 10 |
| 1980s | 0.0096 kg per person | 0.0067 kg per person | 0.0173 kg per person | 10 |
| 1990s | 0.0059 kg per person | 0.0031 kg per person | 0.0069 kg per person | 10 |
| 2000s | 0.0081 kg per person | 0.007 kg per person | 0.0089 kg per person | 10 |
| 2010s | 0.0083 kg per person | 0.0078 kg per person | 0.0096 kg per person | 10 |
| 2020s | 0.0075 kg per person | 0.0072 kg per person | 0.0079 kg per person | 4 |
Countries ranked near Uganda
More climate change data for Uganda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 22.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
Frequently asked questions
- What is wheat — crop residues (n content), per capita in Uganda?
- Wheat — crop residues (n content), per capita in Uganda was 0.0072 kg per person in 2023, according to Statizoid (derived).
- What is the highest wheat — crop residues (n content), per capita recorded in Uganda?
- The highest recorded value was 0.0173 kg per person in 1980.
- What is the lowest wheat — crop residues (n content), per capita recorded in Uganda?
- The lowest recorded value was 0.0013 kg per person in 1966.
- How does Uganda rank for wheat — crop residues (n content), per capita?
- Uganda ranks 92nd out of 110 countries with data for 2023.
- Is wheat — crop residues (n content), per capita rising or falling in Uganda?
- Over the last ten years it is down 11.6%. The long-run trend across the full record is falling.
- Where does this Uganda data come from?
- The figures come from Statizoid (derived), published as part of Wheat — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Wheat — Crop residues (N content) ÷ Population, total
Computed from
- Wheat — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.