Wheat — Crop residues (N content), per capita in Ecuador
Ecuador: Wheat — Crop residues (N content), per capita was 0.0035 kg per person in 2023. ◆ Volatile
Wheat — Crop residues (N content), per capita in Ecuador, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, wheat — crop residues (n content), per capita in Ecuador stood at 0.0035 kg per person.
Compared with earlier readings it is down 40.8% on the previous year and down 44.7% over ten years.
Over the whole period, wheat — crop residues (n content), per capita in Ecuador peaked at 0.2586 kg per person in 1961 and was at its lowest, 0.0022 kg per person, in 2015.
That places Ecuador 95th out of 110 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues (N content), per capita in Ecuador, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.2586 kg per person | — |
| 1962 | 0.2302 kg per person | -11.0% |
| 1963 | 0.1747 kg per person | -24.1% |
| 1964 | 0.1605 kg per person | -8.2% |
| 1965 | 0.1857 kg per person | +15.7% |
| 1966 | 0.1806 kg per person | -2.8% |
| 1967 | 0.2182 kg per person | +20.8% |
| 1968 | 0.2205 kg per person | +1.0% |
| 1969 | 0.2495 kg per person | +13.1% |
| 1970 | 0.2022 kg per person | -19.0% |
| 1971 | 0.173 kg per person | -14.4% |
| 1972 | 0.1241 kg per person | -28.2% |
| 1973 | 0.1056 kg per person | -15.0% |
| 1974 | 0.1246 kg per person | +18.1% |
| 1975 | 0.1446 kg per person | +16.0% |
| 1976 | 0.1445 kg per person | -0.1% |
| 1977 | 0.083 kg per person | -42.5% |
| 1978 | 0.0572 kg per person | -31.0% |
| 1979 | 0.0609 kg per person | +6.3% |
| 1980 | 0.0599 kg per person | -1.6% |
| 1981 | 0.0751 kg per person | +25.4% |
| 1982 | 0.0673 kg per person | -10.3% |
| 1983 | 0.047 kg per person | -30.2% |
| 1984 | 0.043 kg per person | -8.5% |
| 1985 | 0.0308 kg per person | -28.4% |
| 1986 | 0.0572 kg per person | +85.8% |
| 1987 | 0.0532 kg per person | -7.0% |
| 1988 | 0.0553 kg per person | +4.0% |
| 1989 | 0.0439 kg per person | -20.7% |
| 1990 | 0.0473 kg per person | +7.9% |
| 1991 | 0.0295 kg per person | -37.7% |
| 1992 | 0.0401 kg per person | +35.9% |
| 1993 | 0.04 kg per person | -0.2% |
| 1994 | 0.0314 kg per person | -21.6% |
| 1995 | 0.0295 kg per person | -6.1% |
| 1996 | 0.0311 kg per person | +5.5% |
| 1997 | 0.0292 kg per person | -6.2% |
| 1998 | 0.0286 kg per person | -2.1% |
| 1999 | 0.0263 kg per person | -8.0% |
| 2000 | 0.0183 kg per person | -30.3% |
| 2001 | 0.0191 kg per person | +4.0% |
| 2002 | 0.0125 kg per person | -34.6% |
| 2003 | 0.0137 kg per person | +9.9% |
| 2004 | 0.0124 kg per person | -9.4% |
| 2005 | 0.0104 kg per person | -16.2% |
| 2006 | 0.009 kg per person | -13.6% |
| 2007 | 0.0106 kg per person | +18.1% |
| 2008 | 0.0094 kg per person | -11.0% |
| 2009 | 0.0124 kg per person | +31.0% |
| 2010 | 0.0081 kg per person | -34.5% |
| 2011 | 0.0062 kg per person | -23.9% |
| 2012 | 0.0079 kg per person | +28.6% |
| 2013 | 0.0063 kg per person | -21.0% |
| 2014 | 0.0064 kg per person | +3.0% |
| 2015 | 0.0022 kg per person | -66.5% |
| 2016 | 0.0058 kg per person | +169.8% |
| 2017 | 0.0051 kg per person | -12.6% |
| 2018 | 0.0044 kg per person | -13.1% |
| 2019 | 0.0041 kg per person | -7.0% |
| 2020 | 0.0113 kg per person | +173.5% |
| 2021 | 0.0085 kg per person | -24.1% |
| 2022 | 0.0058 kg per person | -31.7% |
| 2023 | 0.0035 kg per person | -40.8% |
Ecuador compared with similar countries
- Ecuador's 0.0035 kg per person is below the median for upper middle income countries, which is 0.7954 kg per person, 0% of the median. (29 countries reporting)
- Ecuador's 0.0035 kg per person is below the median for Latin America & Caribbean, which is 0.3309 kg per person, 1% of the median. (11 countries reporting)
Biggest year-on-year movements
Years where Wheat — Crop residues (N content), per capita in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +173.5% | 0.0041 kg per person | 0.0113 kg per person |
| 2016 | +169.8% | 0.0022 kg per person | 0.0058 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2087 kg per person | 0.1605 kg per person | 0.2586 kg per person | 9 |
| 1970s | 0.122 kg per person | 0.0572 kg per person | 0.2022 kg per person | 10 |
| 1980s | 0.0532 kg per person | 0.0308 kg per person | 0.0751 kg per person | 10 |
| 1990s | 0.0333 kg per person | 0.0263 kg per person | 0.0473 kg per person | 10 |
| 2000s | 0.0128 kg per person | 0.009 kg per person | 0.0191 kg per person | 10 |
| 2010s | 0.0057 kg per person | 0.0022 kg per person | 0.0081 kg per person | 10 |
| 2020s | 0.0073 kg per person | 0.0035 kg per person | 0.0113 kg per person | 4 |
Countries ranked near Ecuador
More climate change data for Ecuador
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 218.44 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
Frequently asked questions
- What is wheat — crop residues (n content), per capita in Ecuador?
- Wheat — crop residues (n content), per capita in Ecuador was 0.0035 kg per person in 2023, according to Statizoid (derived).
- What is the highest wheat — crop residues (n content), per capita recorded in Ecuador?
- The highest recorded value was 0.2586 kg per person in 1961.
- What is the lowest wheat — crop residues (n content), per capita recorded in Ecuador?
- The lowest recorded value was 0.0022 kg per person in 2015.
- How does Ecuador rank for wheat — crop residues (n content), per capita?
- Ecuador ranks 95th out of 110 countries with data for 2023.
- Is wheat — crop residues (n content), per capita rising or falling in Ecuador?
- Over the last ten years it is down 44.7%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Wheat — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Wheat — Crop residues (N content) ÷ Population, total
Computed from
- Wheat — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.