Georgia vs Latvia: AFOLU — Emissions
AFOLU — Emissions over time
- Georgia
- Latvia
How they compare
Georgia currently reports 41.8 kt against 36.48 kt in Latvia, a difference of 5.32 kt.
That makes Georgia's figure about 1.1 times Latvia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Latvia ahead.
Georgia ranks 126th and Latvia ranks 129th of 221 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Latvia in 1.
Head to head by decade
| Decade | Georgia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48.01 kt | 77.53 kt | 29.52 kt | Latvia |
| 2000s | 53.54 kt | 43.06 kt | 10.48 kt | Georgia |
| 2010s | 49.39 kt | 41.57 kt | 7.82 kt | Georgia |
| 2020s | 43.39 kt | 38.64 kt | 4.74 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Georgia or Latvia?
- Georgia, at 41.8 kt against 36.48 kt in Latvia as of 2023.
- What is the difference in afolu — emissions between Georgia and Latvia?
- 5.32 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Latvia rank globally for afolu — emissions?
- Georgia ranks 126th and Latvia ranks 129th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf