AFOLU — Emissions in Georgia
Georgia: AFOLU — Emissions was 41.8 kt in 2023. ▼ Falling
AFOLU — Emissions in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — emissions in Georgia is 41.8 kt, measured in 2023. That is the lowest value across all 32 years on record.
That represents a change of down 6.4% on the previous year and down 24.3% over ten years.
Over the whole period, afolu — emissions in Georgia peaked at 57.98 kt in 2003 and was at its lowest, 41.8 kt, in 2023.
That places Georgia 147th out of 256 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
AFOLU — Emissions in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 51.44 kt | — |
| 1993 | 46.62 kt | -9.4% |
| 1994 | 45.46 kt | -2.5% |
| 1995 | 46.02 kt | +1.2% |
| 1996 | 47.19 kt | +2.5% |
| 1997 | 47.69 kt | +1.1% |
| 1998 | 48.4 kt | +1.5% |
| 1999 | 51.26 kt | +5.9% |
| 2000 | 54.14 kt | +5.6% |
| 2001 | 54.51 kt | +0.7% |
| 2002 | 56.31 kt | +3.3% |
| 2003 | 57.98 kt | +3.0% |
| 2004 | 56.47 kt | -2.6% |
| 2005 | 57.1 kt | +1.1% |
| 2006 | 53.25 kt | -6.7% |
| 2007 | 49.74 kt | -6.6% |
| 2008 | 48.48 kt | -2.5% |
| 2009 | 47.37 kt | -2.3% |
| 2010 | 48.82 kt | +3.1% |
| 2011 | 49.19 kt | +0.8% |
| 2012 | 53.94 kt | +9.7% |
| 2013 | 55.21 kt | +2.4% |
| 2014 | 56.9 kt | +3.1% |
| 2015 | 47.96 kt | -15.7% |
| 2016 | 47.87 kt | -0.2% |
| 2017 | 46.49 kt | -2.9% |
| 2018 | 44.05 kt | -5.3% |
| 2019 | 43.49 kt | -1.3% |
| 2020 | 42.59 kt | -2.1% |
| 2021 | 44.47 kt | +4.4% |
| 2022 | 44.68 kt | +0.5% |
| 2023 | 41.8 kt | -6.4% |
Georgia compared with similar countries
- Georgia's 41.8 kt is below the median for upper middle income countries, which is 142.84 kt, 29% of the median. (55 countries reporting)
- Georgia's 41.8 kt is below the median for Europe & Central Asia, which is 97.21 kt, 43% of the median. (55 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 48.01 kt | 45.46 kt | 51.44 kt | 8 |
| 2000s | 53.54 kt | 47.37 kt | 57.98 kt | 10 |
| 2010s | 49.39 kt | 43.49 kt | 56.9 kt | 10 |
| 2020s | 43.39 kt | 41.8 kt | 44.68 kt | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 38.83 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
Frequently asked questions
- What is afolu — emissions in Georgia?
- Afolu — emissions in Georgia was 41.8 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Georgia?
- The highest recorded value was 57.98 kt in 2003.
- What is the lowest afolu — emissions recorded in Georgia?
- The lowest recorded value was 41.8 kt in 2023.
- How does Georgia rank for afolu — emissions?
- Georgia ranks 147th out of 256 countries with data for 2023.
- Is afolu — emissions rising or falling in Georgia?
- Over the last ten years it is down 24.3%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf