Peru vs Zambia: AFOLU — Emissions

Peru
729.45 kt
in 2023
Zambia
734.52 kt
in 2023
Peru rank
52nd
Zambia rank
51st

AFOLU — Emissions over time

  • Peru
  • Zambia
02004006008001.0k199020062023

How they compare

Zambia currently reports 734.52 kt against 729.45 kt in Peru, a difference of 5.07 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Zambia ahead.

Peru ranks 52nd and Zambia ranks 51st of 256 countries.

Zambia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Peru Zambia Difference Ahead
1990s 532.9 kt 683.49 kt 150.59 kt Zambia
2000s 653.91 kt 710.66 kt 56.75 kt Zambia
2010s 705.5 kt 922.4 kt 216.91 kt Zambia
2020s 724.31 kt 790.88 kt 66.57 kt Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Peru or Zambia?
Zambia, at 734.52 kt against 729.45 kt in Peru as of 2023.
What is the difference in afolu — emissions between Peru and Zambia?
5.07 kt, with Zambia ahead.
How many years of comparable data are there for Peru and Zambia?
34 years are reported by both, from 1990 to 2023.
How do Peru and Zambia rank globally for afolu — emissions?
Peru ranks 52nd and Zambia ranks 51st of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Zambia: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/peru/zambia/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,635 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf