Trinidad and Tobago vs Palestine, State of: AFOLU — Emissions
AFOLU — Emissions over time
- Trinidad and Tobago
- Palestine, State of
How they compare
Trinidad and Tobago currently reports 0.6207 kt against 0.6053 kt in Palestine, State of, a difference of 0.0154 kt.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Trinidad and Tobago ranks 150th and Palestine, State of ranks 152nd of 222 countries.
Across the 4 decades both report, Trinidad and Tobago averaged higher in 2 and Palestine, State of in 2.
Head to head by decade
| Decade | Trinidad and Tobago | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3995 kt | 0.2441 kt | 0.1555 kt | Trinidad and Tobago |
| 2000s | 0.5442 kt | 0.6887 kt | 0.1445 kt | Palestine, State of |
| 2010s | 0.6308 kt | 0.6184 kt | 0.0123 kt | Trinidad and Tobago |
| 2020s | 0.6153 kt | 0.6312 kt | 0.0159 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Trinidad and Tobago or Palestine, State of?
- Trinidad and Tobago, at 0.6207 kt against 0.6053 kt in Palestine, State of as of 2023.
- What is the difference in afolu — emissions between Trinidad and Tobago and Palestine, State of?
- 0.0154 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Trinidad and Tobago and Palestine, State of?
- 34 years are reported by both, from 1990 to 2023.
- How do Trinidad and Tobago and Palestine, State of rank globally for afolu — emissions?
- Trinidad and Tobago ranks 150th and Palestine, State of ranks 152nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf