AFOLU — Emissions in Trinidad and Tobago
Trinidad and Tobago: AFOLU — Emissions was 0.6207 kt in 2023. ▲ Rising
AFOLU — Emissions in Trinidad and Tobago, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — emissions in Trinidad and Tobago is 0.6207 kt, measured in 2023.
Compared with earlier readings it is up 1.2% on the previous year and down 5.5% over ten years.
Over the whole period, afolu — emissions in Trinidad and Tobago peaked at 0.6806 kt in 2016 and was at its lowest, 0.3444 kt, in 1994.
Trinidad and Tobago ranks 150th of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
AFOLU — Emissions in Trinidad and Tobago, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.4056 kt | — |
| 1991 | 0.4178 kt | +3.0% |
| 1992 | 0.4239 kt | +1.5% |
| 1993 | 0.3636 kt | -14.2% |
| 1994 | 0.3444 kt | -5.3% |
| 1995 | 0.3696 kt | +7.3% |
| 1996 | 0.4392 kt | +18.8% |
| 1997 | 0.4192 kt | -4.6% |
| 1998 | 0.4029 kt | -3.9% |
| 1999 | 0.4092 kt | +1.6% |
| 2000 | 0.5026 kt | +22.8% |
| 2001 | 0.4236 kt | -15.7% |
| 2002 | 0.5528 kt | +30.5% |
| 2003 | 0.5104 kt | -7.7% |
| 2004 | 0.5672 kt | +11.1% |
| 2005 | 0.5688 kt | +0.3% |
| 2006 | 0.5684 kt | -0.1% |
| 2007 | 0.572 kt | +0.6% |
| 2008 | 0.5735 kt | +0.3% |
| 2009 | 0.6023 kt | +5.0% |
| 2010 | 0.6258 kt | +3.9% |
| 2011 | 0.6155 kt | -1.6% |
| 2012 | 0.6438 kt | +4.6% |
| 2013 | 0.6567 kt | +2.0% |
| 2014 | 0.6576 kt | +0.1% |
| 2015 | 0.6672 kt | +1.5% |
| 2016 | 0.6806 kt | +2.0% |
| 2017 | 0.571 kt | -16.1% |
| 2018 | 0.5854 kt | +2.5% |
| 2019 | 0.604 kt | +3.2% |
| 2020 | 0.6173 kt | +2.2% |
| 2021 | 0.6099 kt | -1.2% |
| 2022 | 0.6134 kt | +0.6% |
| 2023 | 0.6207 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3995 kt | 0.3444 kt | 0.4392 kt | 10 |
| 2000s | 0.5442 kt | 0.4236 kt | 0.6023 kt | 10 |
| 2010s | 0.6308 kt | 0.571 kt | 0.6806 kt | 10 |
| 2020s | 0.6153 kt | 0.6099 kt | 0.6207 kt | 4 |
Countries ranked near Trinidad and Tobago
More climate change data for Trinidad and Tobago
- Emissions from livestock — Emissions (CO2eq) 292.34 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 171.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 120.97 kt (2050)
- Emissions from livestock — Emissions 0.6467 kt (2050)
- Emissions from livestock — Emissions 4.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 52.15 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 39.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 12.16 kt (2050)
- Emissions from crops — Emissions 0.1509 kt (2050)
- Emissions from crops — Emissions 0.4343 kt (2050)
Frequently asked questions
- What is afolu — emissions in Trinidad and Tobago?
- Afolu — emissions in Trinidad and Tobago was 0.6207 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Trinidad and Tobago?
- The highest recorded value was 0.6806 kt in 2016.
- What is the lowest afolu — emissions recorded in Trinidad and Tobago?
- The lowest recorded value was 0.3444 kt in 1994.
- How does Trinidad and Tobago rank for afolu — emissions?
- Trinidad and Tobago ranks 150th out of 222 countries with data for 2023.
- Is afolu — emissions rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf