Argentina vs Australia and New Zealand: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Argentina
- Australia and New Zealand
How they compare
Australia and New Zealand currently reports 5,731 kt against 3,775 kt in Argentina, a difference of 1,956 kt.
That makes Australia and New Zealand's figure about 1.5 times Argentina's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Argentina ranks 12th and Australia and New Zealand ranks 9th of 257 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,638 kt | 5,202 kt | 1,564 kt | Australia and New Zealand |
| 2000s | 3,853 kt | 5,240 kt | 1,388 kt | Australia and New Zealand |
| 2010s | 3,681 kt | 4,859 kt | 1,178 kt | Australia and New Zealand |
| 2020s | 3,791 kt | 4,398 kt | 607.48 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Argentina or Australia and New Zealand?
- Australia and New Zealand, at 5,731 kt against 3,775 kt in Argentina as of 2023.
- What is the difference in agrifood systems — emissions between Argentina and Australia and New Zealand?
- 1,956 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Argentina and Australia and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Australia and New Zealand rank globally for agrifood systems — emissions?
- Argentina ranks 12th and Australia and New Zealand ranks 9th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf