Bhutan vs Suriname: Agrifood systems — Emissions

Bhutan
18.1 kt
in 2023
Suriname
19.84 kt
in 2023
Bhutan rank
178th
Suriname rank
175th

Agrifood systems — Emissions over time

  • Bhutan
  • Suriname
0102030199020062023

How they compare

Suriname currently reports 19.84 kt against 18.1 kt in Bhutan, a difference of 1.74 kt.

That makes Suriname's figure about 1.1 times Bhutan's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Suriname ahead.

Bhutan ranks 178th and Suriname ranks 175th of 257 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bhutan Suriname Difference Ahead
1990s 19.73 kt 25.72 kt 5.99 kt Suriname
2000s 19.42 kt 19.74 kt 0.3117 kt Suriname
2010s 20.9 kt 22.46 kt 1.56 kt Suriname
2020s 19.38 kt 20.67 kt 1.28 kt Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Bhutan or Suriname?
Suriname, at 19.84 kt against 18.1 kt in Bhutan as of 2023.
What is the difference in agrifood systems — emissions between Bhutan and Suriname?
1.74 kt, with Suriname ahead.
How many years of comparable data are there for Bhutan and Suriname?
34 years are reported by both, from 1990 to 2023.
How do Bhutan and Suriname rank globally for agrifood systems — emissions?
Bhutan ranks 178th and Suriname ranks 175th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Suriname: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/bhutan/suriname/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf