Agrifood systems — Emissions in Suriname

Suriname: Agrifood systems — Emissions was 19.84 kt in 2023. ▼ Falling

Latest (2023)
19.84 kt
Change on year
up 2.8%
World rank
149th
of 222 countries
All-time high
28.42 kt
in 1992
All-time low
17.42 kt
in 2002
Years of data
34
1990–2023

Agrifood systems — Emissions in Suriname, 1990–2023

01020301990200620231990: 23.5 kt1991: 25.8 kt1992: 28.4 kt1993: 25.6 kt1994: 26 kt1995: 26.6 kt1996: 27 kt1997: 24.6 kt1998: 25.6 kt1999: 24 kt2000: 21.3 kt2001: 22.7 kt2002: 17.4 kt2003: 20.9 kt2004: 20.1 kt2005: 18.2 kt2006: 18.4 kt2007: 17.7 kt2008: 18.5 kt2009: 22.2 kt2010: 21.8 kt2011: 22.8 kt2012: 21.6 kt2013: 22.5 kt2014: 23.4 kt2015: 22.7 kt2016: 23.2 kt2017: 22.4 kt2018: 21.3 kt2019: 22.9 kt2020: 22.1 kt2021: 21.5 kt2022: 19.3 kt2023: 19.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Suriname is 19.84 kt, measured in 2023.

Compared with earlier readings it is up 2.8% on the previous year and down 11.7% over ten years.

Over the whole period, agrifood systems — emissions in Suriname peaked at 28.42 kt in 1992 and was at its lowest, 17.42 kt, in 2002.

Suriname ranks 149th of 222 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Agrifood systems — Emissions in Suriname, year by year

Annual values for Agrifood systems — Emissions (CH4) in Suriname, 1990 to 2023.
Year kt Change
1990 23.5 kt
1991 25.77 kt +9.6%
1992 28.42 kt +10.3%
1993 25.59 kt -10.0%
1994 26.04 kt +1.8%
1995 26.62 kt +2.2%
1996 27.01 kt +1.5%
1997 24.6 kt -8.9%
1998 25.64 kt +4.2%
1999 24.02 kt -6.3%
2000 21.31 kt -11.3%
2001 22.67 kt +6.4%
2002 17.42 kt -23.2%
2003 20.86 kt +19.8%
2004 20.05 kt -3.9%
2005 18.23 kt -9.1%
2006 18.45 kt +1.2%
2007 17.67 kt -4.2%
2008 18.49 kt +4.6%
2009 22.21 kt +20.1%
2010 21.79 kt -1.9%
2011 22.78 kt +4.6%
2012 21.64 kt -5.0%
2013 22.46 kt +3.8%
2014 23.41 kt +4.2%
2015 22.66 kt -3.2%
2016 23.23 kt +2.5%
2017 22.42 kt -3.5%
2018 21.3 kt -5.0%
2019 22.92 kt +7.6%
2020 22.05 kt -3.8%
2021 21.46 kt -2.7%
2022 19.3 kt -10.1%
2023 19.84 kt +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 25.72 kt 23.5 kt 28.42 kt 10
2000s 19.74 kt 17.42 kt 22.67 kt 10
2010s 22.46 kt 21.3 kt 23.41 kt 10
2020s 20.67 kt 19.3 kt 22.05 kt 4

Countries ranked near Suriname

  1. 146 Eswatini 27.12 kt compare
  2. 147 Djibouti 22.72 kt compare
  3. 148 Bahrain 20.12 kt compare
  4. 150 Belize 19.73 kt compare
  5. 151 Luxembourg 19.55 kt compare
  6. 152 Bhutan 18.1 kt compare

See the full ranking of 276 places →

More climate change data for Suriname

All data for Suriname →

Frequently asked questions

What is agrifood systems — emissions in Suriname?
Agrifood systems — emissions in Suriname was 19.84 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Suriname?
The highest recorded value was 28.42 kt in 1992.
What is the lowest agrifood systems — emissions recorded in Suriname?
The lowest recorded value was 17.42 kt in 2002.
How does Suriname rank for agrifood systems — emissions?
Suriname ranks 149th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Suriname?
Over the last ten years it is down 11.7%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/suriname/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf