Channel Islands vs Saint Vincent and the Grenadines: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Channel Islands
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 1.45 kt against 1.03 kt in Channel Islands, a difference of 0.42 kt.
That makes Saint Vincent and the Grenadines's figure about 1.4 times Channel Islands's.
Across all 34 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Channel Islands ranks 216th and Saint Vincent and the Grenadines ranks 213th of 257 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Channel Islands | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0236 kt | 1.65 kt | 1.63 kt | Saint Vincent and the Grenadines |
| 2000s | 0.4545 kt | 1.62 kt | 1.17 kt | Saint Vincent and the Grenadines |
| 2010s | 0.8076 kt | 1.54 kt | 0.7354 kt | Saint Vincent and the Grenadines |
| 2020s | 0.9945 kt | 1.46 kt | 0.463 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Channel Islands or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 1.45 kt against 1.03 kt in Channel Islands as of 2023.
- What is the difference in agrifood systems — emissions between Channel Islands and Saint Vincent and the Grenadines?
- 0.42 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Channel Islands and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Channel Islands and Saint Vincent and the Grenadines rank globally for agrifood systems — emissions?
- Channel Islands ranks 216th and Saint Vincent and the Grenadines ranks 213th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf