Gambia vs Palestine: Agrifood systems — Emissions

Gambia
40 kt
in 2023
Palestine
49.56 kt
in 2023
Gambia rank
163rd
Palestine rank
160th

Agrifood systems — Emissions over time

  • Gambia
  • Palestine
01020304050199020062023

How they compare

Palestine currently reports 49.56 kt against 40 kt in Gambia, a difference of 9.56 kt.

That makes Palestine's figure about 1.2 times Gambia's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Gambia ahead.

Gambia ranks 163rd and Palestine ranks 160th of 257 countries.

Across the 4 decades both report, Gambia averaged higher in 1 and Palestine in 3.

Head to head by decade

Decade Gambia Palestine Difference Ahead
1990s 26.49 kt 12.12 kt 14.37 kt Gambia
2000s 30.56 kt 34.2 kt 3.65 kt Palestine
2010s 42.58 kt 43.64 kt 1.06 kt Palestine
2020s 36.81 kt 48.81 kt 12.01 kt Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Gambia or Palestine?
Palestine, at 49.56 kt against 40 kt in Gambia as of 2023.
What is the difference in agrifood systems — emissions between Gambia and Palestine?
9.56 kt, with Palestine ahead.
How many years of comparable data are there for Gambia and Palestine?
34 years are reported by both, from 1990 to 2023.
How do Gambia and Palestine rank globally for agrifood systems — emissions?
Gambia ranks 163rd and Palestine ranks 160th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Palestine: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/gambia-the/palestine-2/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf