Agrifood systems — Emissions in Gambia

Gambia: Agrifood systems — Emissions was 40 kt in 2023. ▲ Rising

Latest (2023)
40 kt
Change on year
up 11.1%
World rank
139th
of 222 countries
All-time high
49.09 kt
in 2010
All-time low
24.16 kt
in 2002
Years of data
34
1990–2023

Agrifood systems — Emissions in Gambia, 1990–2023

010203040501990200620231990: 24.6 kt1991: 25.3 kt1992: 25 kt1993: 24.5 kt1994: 25.9 kt1995: 26.7 kt1996: 27.9 kt1997: 27.5 kt1998: 27.2 kt1999: 30.4 kt2000: 29.7 kt2001: 24.6 kt2002: 24.2 kt2003: 26.4 kt2004: 28.7 kt2005: 29.7 kt2006: 30.8 kt2007: 30.5 kt2008: 35.2 kt2009: 45.9 kt2010: 49.1 kt2011: 36.8 kt2012: 40.7 kt2013: 43.1 kt2014: 44.4 kt2015: 49.1 kt2016: 44.5 kt2017: 42.5 kt2018: 35.8 kt2019: 39.8 kt2020: 38.9 kt2021: 32.3 kt2022: 36 kt2023: 40 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Gambia is 40 kt, measured in 2023.

That represents a change of up 11.1% on the previous year and down 7.2% over ten years.

Over the whole period, agrifood systems — emissions in Gambia peaked at 49.09 kt in 2010 and was at its lowest, 24.16 kt, in 2002.

That places Gambia 139th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Gambia, year by year

Annual values for Agrifood systems — Emissions (CH4) in Gambia, 1990 to 2023.
Year kt Change
1990 24.61 kt
1991 25.33 kt +2.9%
1992 24.96 kt -1.5%
1993 24.49 kt -1.9%
1994 25.91 kt +5.8%
1995 26.65 kt +2.9%
1996 27.92 kt +4.8%
1997 27.5 kt -1.5%
1998 27.2 kt -1.1%
1999 30.35 kt +11.6%
2000 29.65 kt -2.3%
2001 24.61 kt -17.0%
2002 24.16 kt -1.8%
2003 26.39 kt +9.2%
2004 28.71 kt +8.8%
2005 29.66 kt +3.3%
2006 30.79 kt +3.8%
2007 30.54 kt -0.8%
2008 35.17 kt +15.1%
2009 45.88 kt +30.5%
2010 49.09 kt +7.0%
2011 36.84 kt -24.9%
2012 40.69 kt +10.4%
2013 43.1 kt +5.9%
2014 44.43 kt +3.1%
2015 49.07 kt +10.4%
2016 44.49 kt -9.3%
2017 42.49 kt -4.5%
2018 35.78 kt -15.8%
2019 39.83 kt +11.3%
2020 38.94 kt -2.2%
2021 32.27 kt -17.1%
2022 36.01 kt +11.6%
2023 40 kt +11.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 26.49 kt 24.49 kt 30.35 kt 10
2000s 30.56 kt 24.16 kt 45.88 kt 10
2010s 42.58 kt 35.78 kt 49.09 kt 10
2020s 36.81 kt 32.27 kt 40 kt 4

Countries ranked near Gambia

  1. 136 Jamaica 49.71 kt compare
  2. 137 Palestine, State of 49.56 kt compare
  3. 138 Armenia 42.24 kt compare
  4. 140 North Macedonia 37.95 kt compare
  5. 141 Qatar 35.53 kt compare
  6. 142 Estonia 33.1 kt compare

See the full ranking of 276 places →

More climate change data for Gambia

All data for Gambia →

Frequently asked questions

What is agrifood systems — emissions in Gambia?
Agrifood systems — emissions in Gambia was 40 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Gambia?
The highest recorded value was 49.09 kt in 2010.
What is the lowest agrifood systems — emissions recorded in Gambia?
The lowest recorded value was 24.16 kt in 2002.
How does Gambia rank for agrifood systems — emissions?
Gambia ranks 139th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Gambia?
Over the last ten years it is down 7.2%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/gambia-the/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf