Georgia vs Oman: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Georgia
- Oman
How they compare
Oman currently reports 66.65 kt against 62.96 kt in Georgia, a difference of 3.69 kt.
That makes Oman's figure about 1.1 times Georgia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 152nd and Oman ranks 151st of 257 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Oman in 1.
Head to head by decade
| Decade | Georgia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.44 kt | 30.19 kt | 34.25 kt | Georgia |
| 2000s | 71.77 kt | 39.52 kt | 32.25 kt | Georgia |
| 2010s | 70.13 kt | 55.28 kt | 14.85 kt | Georgia |
| 2020s | 64.4 kt | 64.72 kt | 0.3196 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Georgia or Oman?
- Oman, at 66.65 kt against 62.96 kt in Georgia as of 2023.
- What is the difference in agrifood systems — emissions between Georgia and Oman?
- 3.69 kt, with Oman ahead.
- How many years of comparable data are there for Georgia and Oman?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Oman rank globally for agrifood systems — emissions?
- Georgia ranks 152nd and Oman ranks 151st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf