India vs World: Agrifood systems — Emissions

India
27,090 kt
in 2023
World
200,931 kt
in 2023
India rank
2nd
World rank
1st

Agrifood systems — Emissions over time

  • India
  • World
050.0k100.0k150.0k200.0k199020062023

How they compare

World currently reports 200,931 kt against 27,090 kt in India, a difference of 173,841 kt.

That makes World's figure about 7.4 times India's.

Across all 34 years both countries report, World has been ahead every year.

India ranks 2nd and World ranks 1st of 257 countries.

World has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India World Difference Ahead
1990s 22,603 kt 172,615 kt 150,012 kt World
2000s 24,029 kt 180,984 kt 156,955 kt World
2010s 25,460 kt 191,380 kt 165,919 kt World
2020s 26,770 kt 196,634 kt 169,863 kt World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, India or World?
World, at 200,931 kt against 27,090 kt in India as of 2023.
What is the difference in agrifood systems — emissions between India and World?
173,841 kt, with World ahead.
How many years of comparable data are there for India and World?
34 years are reported by both, from 1990 to 2023.
How do India and World rank globally for agrifood systems — emissions?
India ranks 2nd and World ranks 1st of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs World: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/india/world/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf