Myanmar vs Oceania: Agrifood systems — Emissions

Myanmar
2,247 kt
in 2023
Oceania
5,835 kt
in 2023
Myanmar rank
24th
Oceania rank
25th

Agrifood systems — Emissions over time

  • Myanmar
  • Oceania
2.0k3.0k4.0k5.0k6.0k199020062023

How they compare

Oceania currently reports 5,835 kt against 2,247 kt in Myanmar, a difference of 3,588 kt.

That makes Oceania's figure about 2.6 times Myanmar's.

Across all 34 years both countries report, Oceania has been ahead every year.

Myanmar ranks 24th and Oceania ranks 25th of 257 countries.

Oceania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Myanmar Oceania Difference Ahead
1990s 1,998 kt 5,354 kt 3,356 kt Oceania
2000s 2,451 kt 5,351 kt 2,900 kt Oceania
2010s 2,688 kt 4,967 kt 2,279 kt Oceania
2020s 2,316 kt 4,497 kt 2,181 kt Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Myanmar or Oceania?
Oceania, at 5,835 kt against 2,247 kt in Myanmar as of 2023.
What is the difference in agrifood systems — emissions between Myanmar and Oceania?
3,588 kt, with Oceania ahead.
How many years of comparable data are there for Myanmar and Oceania?
34 years are reported by both, from 1990 to 2023.
How do Myanmar and Oceania rank globally for agrifood systems — emissions?
Myanmar ranks 24th and Oceania ranks 25th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Oceania: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/myanmar/oceania/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf