Panama vs Sierra Leone: Agrifood systems — Emissions

Panama
163.31 kt
in 2023
Sierra Leone
136.36 kt
in 2023
Panama rank
123rd
Sierra Leone rank
126th

Agrifood systems — Emissions over time

  • Panama
  • Sierra Leone
5075100125150175199020062023

How they compare

Panama currently reports 163.31 kt against 136.36 kt in Sierra Leone, a difference of 26.95 kt.

That makes Panama's figure about 1.2 times Sierra Leone's.

Across all 34 years both countries report, Panama has been ahead every year.

Panama ranks 123rd and Sierra Leone ranks 126th of 257 countries.

Panama has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Panama Sierra Leone Difference Ahead
1990s 143.23 kt 69.86 kt 73.37 kt Panama
2000s 157.5 kt 85.5 kt 72 kt Panama
2010s 164.49 kt 122.15 kt 42.34 kt Panama
2020s 162.19 kt 127.67 kt 34.52 kt Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Panama or Sierra Leone?
Panama, at 163.31 kt against 136.36 kt in Sierra Leone as of 2023.
What is the difference in agrifood systems — emissions between Panama and Sierra Leone?
26.95 kt, with Panama ahead.
How many years of comparable data are there for Panama and Sierra Leone?
34 years are reported by both, from 1990 to 2023.
How do Panama and Sierra Leone rank globally for agrifood systems — emissions?
Panama ranks 123rd and Sierra Leone ranks 126th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Panama vs Sierra Leone: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/panama/sierra-leone/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf