Guyana vs New Zealand: All Crops — Crop residues
All Crops — Crop residues over time
- Guyana
- New Zealand
How they compare
New Zealand currently reports 0.204 kt against 0.1321 kt in Guyana, a difference of 0.0719 kt.
That makes New Zealand's figure about 1.5 times Guyana's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was New Zealand ahead.
Guyana ranks 120th and New Zealand ranks 117th of 183 countries.
New Zealand has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guyana | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.062 kt | 0.1053 kt | 0.0432 kt | New Zealand |
| 1970s | 0.0615 kt | 0.1478 kt | 0.0863 kt | New Zealand |
| 1980s | 0.0574 kt | 0.1713 kt | 0.1138 kt | New Zealand |
| 1990s | 0.0838 kt | 0.155 kt | 0.0711 kt | New Zealand |
| 2000s | 0.0943 kt | 0.1668 kt | 0.0725 kt | New Zealand |
| 2010s | 0.1527 kt | 0.1904 kt | 0.0377 kt | New Zealand |
| 2020s | 0.1669 kt | 0.1782 kt | 0.0113 kt | New Zealand |
| 2030s | 0.1151 kt | 0.1926 kt | 0.0775 kt | New Zealand |
| 2050s | 0.1321 kt | 0.204 kt | 0.0719 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Guyana or New Zealand?
- New Zealand, at 0.204 kt against 0.1321 kt in Guyana as of 2050.
- What is the difference in all crops — crop residues between Guyana and New Zealand?
- 0.0719 kt, with New Zealand ahead.
- How many years of comparable data are there for Guyana and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Guyana and New Zealand rank globally for all crops — crop residues?
- Guyana ranks 120th and New Zealand ranks 117th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).