All Crops — Crop residues in Guyana
Guyana: All Crops — Crop residues was 0.1321 kt in 2050. ▲ Rising
All Crops — Crop residues in Guyana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — crop residues in Guyana is 0.1321 kt, measured in 2050.
Over the whole period, all crops — crop residues in Guyana peaked at 0.1868 kt in 2015 and was at its lowest, 0.0348 kt, in 1990.
Guyana ranks 120th of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0583 kt | — |
| 1962 | 0.0568 kt | -2.6% |
| 1963 | 0.0443 kt | -22.0% |
| 1964 | 0.0812 kt | +83.3% |
| 1965 | 0.066 kt | -18.7% |
| 1966 | 0.0755 kt | +14.4% |
| 1967 | 0.0624 kt | -17.4% |
| 1968 | 0.0561 kt | -10.1% |
| 1969 | 0.0575 kt | +2.5% |
| 1970 | 0.0591 kt | +2.8% |
| 1971 | 0.0534 kt | -9.6% |
| 1972 | 0.0439 kt | -17.8% |
| 1973 | 0.0489 kt | +11.4% |
| 1974 | 0.0693 kt | +41.7% |
| 1975 | 0.0766 kt | +10.5% |
| 1976 | 0.0506 kt | -33.9% |
| 1977 | 0.0846 kt | +67.2% |
| 1978 | 0.072 kt | -14.9% |
| 1979 | 0.0566 kt | -21.4% |
| 1980 | 0.063 kt | +11.3% |
| 1981 | 0.0601 kt | -4.6% |
| 1982 | 0.0655 kt | +9.0% |
| 1983 | 0.0528 kt | -19.4% |
| 1984 | 0.0661 kt | +25.2% |
| 1985 | 0.0547 kt | -17.2% |
| 1986 | 0.059 kt | +7.9% |
| 1987 | 0.0526 kt | -10.8% |
| 1988 | 0.0503 kt | -4.4% |
| 1989 | 0.0503 kt | +0.0% |
| 1990 | 0.0348 kt | -30.8% |
| 1991 | 0.0537 kt | +54.3% |
| 1992 | 0.0598 kt | +11.4% |
| 1993 | 0.0719 kt | +20.2% |
| 1994 | 0.0771 kt | +7.2% |
| 1995 | 0.1045 kt | +35.5% |
| 1996 | 0.1073 kt | +2.7% |
| 1997 | 0.1131 kt | +5.4% |
| 1998 | 0.103 kt | -8.9% |
| 1999 | 0.1131 kt | +9.8% |
| 2000 | 0.0901 kt | -20.3% |
| 2001 | 0.0981 kt | +8.9% |
| 2002 | 0.0866 kt | -11.7% |
| 2003 | 0.1059 kt | +22.3% |
| 2004 | 0.0966 kt | -8.8% |
| 2005 | 0.0839 kt | -13.1% |
| 2006 | 0.0887 kt | +5.7% |
| 2007 | 0.0888 kt | +0.1% |
| 2008 | 0.0983 kt | +10.7% |
| 2009 | 0.1057 kt | +7.5% |
| 2010 | 0.1078 kt | +2.0% |
| 2011 | 0.1182 kt | +9.6% |
| 2012 | 0.1227 kt | +3.8% |
| 2013 | 0.1504 kt | +22.6% |
| 2014 | 0.1752 kt | +16.5% |
| 2015 | 0.1868 kt | +6.6% |
| 2016 | 0.1458 kt | -21.9% |
| 2017 | 0.1707 kt | +17.1% |
| 2018 | 0.1681 kt | -1.5% |
| 2019 | 0.1818 kt | +8.1% |
| 2020 | 0.185 kt | +1.8% |
| 2021 | 0.1521 kt | -17.8% |
| 2022 | 0.1601 kt | +5.3% |
| 2023 | 0.1706 kt | +6.6% |
| 2030 | 0.1151 kt | -32.5% |
| 2050 | 0.1321 kt | +14.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.062 kt | 0.0443 kt | 0.0812 kt | 9 |
| 1970s | 0.0615 kt | 0.0439 kt | 0.0846 kt | 10 |
| 1980s | 0.0574 kt | 0.0503 kt | 0.0661 kt | 10 |
| 1990s | 0.0838 kt | 0.0348 kt | 0.1131 kt | 10 |
| 2000s | 0.0943 kt | 0.0839 kt | 0.1059 kt | 10 |
| 2010s | 0.1527 kt | 0.1078 kt | 0.1868 kt | 10 |
| 2020s | 0.1669 kt | 0.1521 kt | 0.185 kt | 4 |
| 2030s | 0.1151 kt | 0.1151 kt | 0.1151 kt | 1 |
| 2050s | 0.1321 kt | 0.1321 kt | 0.1321 kt | 1 |
Countries ranked near Guyana
- 117 New Zealand 0.204 kt compare
- 118 Estonia 0.1612 kt compare
- 119 North Macedonia 0.1371 kt compare
- 121 Panama 0.1268 kt compare
- 122 Georgia 0.1237 kt compare
- 123 Central African Republic 0.1205 kt compare
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Guyana?
- All crops — crop residues in Guyana was 0.1321 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Guyana?
- The highest recorded value was 0.1868 kt in 2015.
- What is the lowest all crops — crop residues recorded in Guyana?
- The lowest recorded value was 0.0348 kt in 1990.
- How does Guyana rank for all crops — crop residues?
- Guyana ranks 120th out of 183 countries with data for 2050.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).