Botswana vs Mongolia: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Botswana
- Mongolia
How they compare
Botswana currently reports 0.05 kt against 0.0378 kt in Mongolia, a difference of 0.0122 kt.
That makes Botswana's figure about 1.3 times Mongolia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Mongolia ahead.
Botswana ranks 138th and Mongolia ranks 139th of 183 countries.
Across the 9 decades both report, Botswana averaged higher in 1 and Mongolia in 8.
Head to head by decade
| Decade | Botswana | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0218 kt | 0.0919 kt | 0.0701 kt | Mongolia |
| 1970s | 0.0308 kt | 0.1195 kt | 0.0886 kt | Mongolia |
| 1980s | 0.0296 kt | 0.2007 kt | 0.1711 kt | Mongolia |
| 1990s | 0.0287 kt | 0.122 kt | 0.0933 kt | Mongolia |
| 2000s | 0.0184 kt | 0.0565 kt | 0.0381 kt | Mongolia |
| 2010s | 0.023 kt | 0.1226 kt | 0.0997 kt | Mongolia |
| 2020s | 0.0542 kt | 0.1492 kt | 0.095 kt | Mongolia |
| 2030s | 0.0356 kt | 0.0383 kt | 0.0027 kt | Mongolia |
| 2050s | 0.05 kt | 0.0378 kt | 0.0122 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Botswana or Mongolia?
- Botswana, at 0.05 kt against 0.0378 kt in Mongolia as of 2050.
- What is the difference in all crops — crop residues between Botswana and Mongolia?
- 0.0122 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Mongolia rank globally for all crops — crop residues?
- Botswana ranks 138th and Mongolia ranks 139th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).