Hungary vs Paraguay: All Crops — Crop residues (Indirect emissions N2O)
All Crops — Crop residues (Indirect emissions N2O) over time
- Hungary
- Paraguay
How they compare
Paraguay currently reports 0.6344 kt against 0.5679 kt in Hungary, a difference of 0.0665 kt.
That makes Paraguay's figure about 1.1 times Hungary's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 41st and Paraguay ranks 39th of 202 countries.
Across the 9 decades both report, Hungary averaged higher in 6 and Paraguay in 3.
Head to head by decade
| Decade | Hungary | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3257 kt | 0.0106 kt | 0.315 kt | Hungary |
| 1970s | 0.4411 kt | 0.0324 kt | 0.4088 kt | Hungary |
| 1980s | 0.5459 kt | 0.0852 kt | 0.4607 kt | Hungary |
| 1990s | 0.4483 kt | 0.1412 kt | 0.3071 kt | Hungary |
| 2000s | 0.4717 kt | 0.2929 kt | 0.1789 kt | Hungary |
| 2010s | 0.4989 kt | 0.6221 kt | 0.1232 kt | Paraguay |
| 2020s | 0.4883 kt | 0.6764 kt | 0.1881 kt | Paraguay |
| 2030s | 0.5592 kt | 0.5373 kt | 0.0219 kt | Hungary |
| 2050s | 0.5679 kt | 0.6344 kt | 0.0665 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Hungary or Paraguay?
- Paraguay, at 0.6344 kt against 0.5679 kt in Hungary as of 2050.
- What is the difference in all crops — crop residues between Hungary and Paraguay?
- 0.0665 kt, with Paraguay ahead.
- How many years of comparable data are there for Hungary and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Paraguay rank globally for all crops — crop residues?
- Hungary ranks 41st and Paraguay ranks 39th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).