Japan vs Lithuania: All Crops — Crop residues (N content) — UNFCCC
All Crops — Crop residues (N content) — UNFCCC over time
- Japan
- Lithuania
How they compare
Japan currently reports 116.39 million kg against 86.78 million kg in Lithuania, a difference of 29.60 million kg.
That makes Japan's figure about 1.3 times Lithuania's.
Across all 29 years both countries report, Japan has been ahead every year.
Japan ranks 20th and Lithuania ranks 23rd of 42 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 149.79 million kg | 37.53 million kg | 112.26 million kg | Japan |
| 2000s | 146.02 million kg | 36.26 million kg | 109.76 million kg | Japan |
| 2010s | 122.37 million kg | 64.12 million kg | 58.25 million kg | Japan |
| 2020s | 116.39 million kg | 86.78 million kg | 29.60 million kg | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues (n content) — unfccc, Japan or Lithuania?
- Japan, at 116.39 million kg against 86.78 million kg in Lithuania as of 2020.
- What is the difference in all crops — crop residues (n content) — unfccc between Japan and Lithuania?
- 29.60 million kg, with Japan ahead.
- How many years of comparable data are there for Japan and Lithuania?
- 29 years are reported by both, from 1992 to 2020.
- How do Japan and Lithuania rank globally for all crops — crop residues (n content) — unfccc?
- Japan ranks 20th and Lithuania ranks 23rd of 42 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (N content) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).