Algeria vs South America: Barley — Crop residues
Barley — Crop residues over time
- Algeria
- South America
How they compare
South America currently reports 1.03 kt against 0.4307 kt in Algeria, a difference of 0.5993 kt.
That makes South America's figure about 2.4 times Algeria's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was South America ahead.
Algeria ranks 23rd and South America ranks 24th of 106 countries.
Across the 9 decades both report, Algeria averaged higher in 1 and South America in 8.
Head to head by decade
| Decade | Algeria | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1331 kt | 0.293 kt | 0.1599 kt | South America |
| 1970s | 0.1479 kt | 0.2731 kt | 0.1252 kt | South America |
| 1980s | 0.2034 kt | 0.1889 kt | 0.0144 kt | Algeria |
| 1990s | 0.2186 kt | 0.2719 kt | 0.0533 kt | South America |
| 2000s | 0.2208 kt | 0.4081 kt | 0.1873 kt | South America |
| 2010s | 0.3093 kt | 0.9792 kt | 0.67 kt | South America |
| 2020s | 0.2335 kt | 1.17 kt | 0.9372 kt | South America |
| 2030s | 0.3356 kt | 0.7662 kt | 0.4306 kt | South America |
| 2050s | 0.4307 kt | 1.03 kt | 0.6036 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Algeria or South America?
- South America, at 1.03 kt against 0.4307 kt in Algeria as of 2050.
- What is the difference in barley — crop residues between Algeria and South America?
- 0.5993 kt, with South America ahead.
- How many years of comparable data are there for Algeria and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and South America rank globally for barley — crop residues?
- Algeria ranks 23rd and South America ranks 24th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).