Algeria vs United States of America: Barley — Crop residues
Barley — Crop residues over time
- Algeria
- United States of America
How they compare
United States of America currently reports 1.23 kt against 0.4307 kt in Algeria, a difference of 0.7993 kt.
That makes United States of America's figure about 2.9 times Algeria's.
Across all 65 years both countries report, United States of America has been ahead every year.
Algeria ranks 23rd and United States of America ranks 21st of 106 countries.
United States of America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Algeria | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1331 kt | 1.82 kt | 1.69 kt | United States of America |
| 1970s | 0.1479 kt | 1.79 kt | 1.64 kt | United States of America |
| 1980s | 0.2034 kt | 2.1 kt | 1.9 kt | United States of America |
| 1990s | 0.2186 kt | 1.63 kt | 1.41 kt | United States of America |
| 2000s | 0.2208 kt | 1.01 kt | 0.7928 kt | United States of America |
| 2010s | 0.3093 kt | 0.7547 kt | 0.4454 kt | United States of America |
| 2020s | 0.2335 kt | 0.6702 kt | 0.4366 kt | United States of America |
| 2030s | 0.3356 kt | 1.12 kt | 0.7836 kt | United States of America |
| 2050s | 0.4307 kt | 1.23 kt | 0.803 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Algeria or United States of America?
- United States of America, at 1.23 kt against 0.4307 kt in Algeria as of 2050.
- What is the difference in barley — crop residues between Algeria and United States of America?
- 0.7993 kt, with United States of America ahead.
- How many years of comparable data are there for Algeria and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and United States of America rank globally for barley — crop residues?
- Algeria ranks 23rd and United States of America ranks 21st of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).