Argentina vs Latin America and the Caribbean: Barley — Crop residues
Barley — Crop residues over time
- Argentina
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 1.28 kt against 0.5051 kt in Argentina, a difference of 0.7749 kt.
That makes Latin America and the Caribbean's figure about 2.5 times Argentina's.
Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.
Argentina ranks 22nd and Latin America and the Caribbean ranks 20th of 106 countries.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.147 kt | 0.3455 kt | 0.1985 kt | Latin America and the Caribbean |
| 1970s | 0.1271 kt | 0.3574 kt | 0.2303 kt | Latin America and the Caribbean |
| 1980s | 0.0467 kt | 0.2986 kt | 0.2519 kt | Latin America and the Caribbean |
| 1990s | 0.1034 kt | 0.3746 kt | 0.2712 kt | Latin America and the Caribbean |
| 2000s | 0.2011 kt | 0.5645 kt | 0.3634 kt | Latin America and the Caribbean |
| 2010s | 0.7655 kt | 1.15 kt | 0.3795 kt | Latin America and the Caribbean |
| 2020s | 0.8423 kt | 1.35 kt | 0.5123 kt | Latin America and the Caribbean |
| 2030s | 0.3936 kt | 0.9617 kt | 0.5681 kt | Latin America and the Caribbean |
| 2050s | 0.5051 kt | 1.28 kt | 0.7767 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Argentina or Latin America and the Caribbean?
- Latin America and the Caribbean, at 1.28 kt against 0.5051 kt in Argentina as of 2050.
- What is the difference in barley — crop residues between Argentina and Latin America and the Caribbean?
- 0.7749 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Argentina and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Latin America and the Caribbean rank globally for barley — crop residues?
- Argentina ranks 22nd and Latin America and the Caribbean ranks 20th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).