Austria vs Lithuania: Barley — Crop residues (Direct emissions N2O)
Barley — Crop residues (Direct emissions N2O) over time
- Austria
- Lithuania
How they compare
Lithuania currently reports 0.187 kt against 0.1667 kt in Austria, a difference of 0.0203 kt.
That makes Lithuania's figure about 1.1 times Austria's.
The two have swapped places 17 times across 34 shared years of data; in 1992 it was Austria ahead.
Austria ranks 37th and Lithuania ranks 35th of 106 countries.
Across the 6 decades both report, Austria averaged higher in 2 and Lithuania in 4.
Head to head by decade
| Decade | Austria | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2179 kt | 0.2197 kt | 0.0018 kt | Lithuania |
| 2000s | 0.1677 kt | 0.1758 kt | 0.0081 kt | Lithuania |
| 2010s | 0.144 kt | 0.1321 kt | 0.012 kt | Austria |
| 2020s | 0.142 kt | 0.1086 kt | 0.0333 kt | Austria |
| 2030s | 0.1699 kt | 0.1907 kt | 0.0208 kt | Lithuania |
| 2050s | 0.1667 kt | 0.187 kt | 0.0203 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Austria or Lithuania?
- Lithuania, at 0.187 kt against 0.1667 kt in Austria as of 2050.
- What is the difference in barley — crop residues between Austria and Lithuania?
- 0.0203 kt, with Lithuania ahead.
- How many years of comparable data are there for Austria and Lithuania?
- 34 years are reported by both, from 1992 to 2050.
- How do Austria and Lithuania rank globally for barley — crop residues?
- Austria ranks 37th and Lithuania ranks 35th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).