Azerbaijan vs Slovakia: Barley — Crop residues

Azerbaijan
0.1384 kt
in 2050
Slovakia
0.1343 kt
in 2050
Azerbaijan rank
40th
Slovakia rank
41st

Barley — Crop residues over time

  • Azerbaijan
  • Slovakia
00.050.10.150.2199220212050

How they compare

Azerbaijan currently reports 0.1384 kt against 0.1343 kt in Slovakia, a difference of 0.0041 kt.

The two have swapped places 3 times across 33 shared years of data; in 1993 it was Slovakia ahead.

Azerbaijan ranks 40th and Slovakia ranks 41st of 106 countries.

Across the 6 decades both report, Azerbaijan averaged higher in 3 and Slovakia in 3.

Head to head by decade

Decade Azerbaijan Slovakia Difference Ahead
1990s 0.0427 kt 0.1559 kt 0.1132 kt Slovakia
2000s 0.0818 kt 0.1351 kt 0.0533 kt Slovakia
2010s 0.1608 kt 0.1006 kt 0.0601 kt Azerbaijan
2020s 0.2071 kt 0.1115 kt 0.0956 kt Azerbaijan
2030s 0.118 kt 0.137 kt 0.019 kt Slovakia
2050s 0.1384 kt 0.1343 kt 0.0041 kt Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Azerbaijan or Slovakia?
Azerbaijan, at 0.1384 kt against 0.1343 kt in Slovakia as of 2050.
What is the difference in barley — crop residues between Azerbaijan and Slovakia?
0.0041 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Slovakia?
33 years are reported by both, from 1993 to 2050.
How do Azerbaijan and Slovakia rank globally for barley — crop residues?
Azerbaijan ranks 40th and Slovakia ranks 41st of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Azerbaijan vs Slovakia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/azerbaijan/slovak-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/azerbaijan/slovak-republic/">Azerbaijan vs Slovakia: Barley — Crop residues</a> — Statizoid

About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).