Azerbaijan vs Tunisia: Barley — Crop residues

Azerbaijan
0.1384 kt
in 2050
Tunisia
0.1644 kt
in 2050
Azerbaijan rank
40th
Tunisia rank
38th

Barley — Crop residues over time

  • Azerbaijan
  • Tunisia
00.050.10.150.2196120052050

How they compare

Tunisia currently reports 0.1644 kt against 0.1384 kt in Azerbaijan, a difference of 0.026 kt.

That makes Tunisia's figure about 1.2 times Azerbaijan's.

The two have swapped places 14 times across 34 shared years of data; in 1992 it was Tunisia ahead.

Azerbaijan ranks 40th and Tunisia ranks 38th of 106 countries.

Across the 6 decades both report, Azerbaijan averaged higher in 2 and Tunisia in 4.

Head to head by decade

Decade Azerbaijan Tunisia Difference Ahead
1990s 0.0466 kt 0.0943 kt 0.0477 kt Tunisia
2000s 0.0818 kt 0.0956 kt 0.0138 kt Tunisia
2010s 0.1608 kt 0.1262 kt 0.0346 kt Azerbaijan
2020s 0.2071 kt 0.0969 kt 0.1102 kt Azerbaijan
2030s 0.118 kt 0.1352 kt 0.0172 kt Tunisia
2050s 0.1384 kt 0.1644 kt 0.026 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Azerbaijan or Tunisia?
Tunisia, at 0.1644 kt against 0.1384 kt in Azerbaijan as of 2050.
What is the difference in barley — crop residues between Azerbaijan and Tunisia?
0.026 kt, with Tunisia ahead.
How many years of comparable data are there for Azerbaijan and Tunisia?
34 years are reported by both, from 1992 to 2050.
How do Azerbaijan and Tunisia rank globally for barley — crop residues?
Azerbaijan ranks 40th and Tunisia ranks 38th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Tunisia: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/azerbaijan/tunisia/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).