Belarus vs Northern Africa: Barley — Crop residues
Barley — Crop residues over time
- Belarus
- Northern Africa
How they compare
Northern Africa currently reports 1.45 kt against 0.6086 kt in Belarus, a difference of 0.8414 kt.
That makes Northern Africa's figure about 2.4 times Belarus's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Belarus ranks 20th and Northern Africa ranks 19th of 106 countries.
Northern Africa has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.47 kt | 0.8384 kt | 0.3683 kt | Northern Africa |
| 2000s | 0.3625 kt | 0.8671 kt | 0.5046 kt | Northern Africa |
| 2010s | 0.3135 kt | 0.9839 kt | 0.6704 kt | Northern Africa |
| 2020s | 0.2433 kt | 0.7148 kt | 0.4715 kt | Northern Africa |
| 2030s | 0.5166 kt | 1.16 kt | 0.6478 kt | Northern Africa |
| 2050s | 0.6086 kt | 1.45 kt | 0.8385 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Belarus or Northern Africa?
- Northern Africa, at 1.45 kt against 0.6086 kt in Belarus as of 2050.
- What is the difference in barley — crop residues between Belarus and Northern Africa?
- 0.8414 kt, with Northern Africa ahead.
- How many years of comparable data are there for Belarus and Northern Africa?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Northern Africa rank globally for barley — crop residues?
- Belarus ranks 20th and Northern Africa ranks 19th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).