Central America vs Iraq: Barley — Crop residues
Barley — Crop residues over time
- Central America
- Iraq
How they compare
Iraq currently reports 0.4036 kt against 0.2475 kt in Central America, a difference of 0.1561 kt.
That makes Iraq's figure about 1.6 times Central America's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Iraq ahead.
Central America ranks 27th and Iraq ranks 24th of 30 groups.
Across the 9 decades both report, Central America averaged higher in 1 and Iraq in 8.
Head to head by decade
| Decade | Central America | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0525 kt | 0.2242 kt | 0.1717 kt | Iraq |
| 1970s | 0.0843 kt | 0.1458 kt | 0.0615 kt | Iraq |
| 1980s | 0.1097 kt | 0.2426 kt | 0.133 kt | Iraq |
| 1990s | 0.1026 kt | 0.3186 kt | 0.216 kt | Iraq |
| 2000s | 0.1563 kt | 0.1991 kt | 0.0428 kt | Iraq |
| 2010s | 0.1658 kt | 0.186 kt | 0.0202 kt | Iraq |
| 2020s | 0.184 kt | 0.1259 kt | 0.058 kt | Central America |
| 2030s | 0.1955 kt | 0.329 kt | 0.1335 kt | Iraq |
| 2050s | 0.2475 kt | 0.4036 kt | 0.1561 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Central America or Iraq?
- Iraq, at 0.4036 kt against 0.2475 kt in Central America as of 2050.
- What is the difference in barley — crop residues between Central America and Iraq?
- 0.1561 kt, with Iraq ahead.
- How many years of comparable data are there for Central America and Iraq?
- 65 years are reported by both, from 1961 to 2050.
- How do Central America and Iraq rank globally for barley — crop residues?
- Central America ranks 27th and Iraq ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).