Barley — Crop residues in Iraq

Iraq: Barley — Crop residues was 0.4036 kt in 2050. ▬ Flat

Latest (2050)
0.4036 kt
World rank
24th
of 106 countries
All-time high
0.4744 kt
in 1990
All-time low
0.0231 kt
in 2023
Years of data
65
1961–2050

Barley — Crop residues in Iraq, 1961–2050

00.10.20.30.40.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for barley — crop residues in Iraq is 0.4036 kt, measured in 2050.

Over the whole period, barley — crop residues in Iraq peaked at 0.4744 kt in 1990 and was at its lowest, 0.0231 kt, in 2023.

Iraq ranks 24th of 106 countries on this measure, in the top quarter.

Barley — Crop residues in Iraq, year by year

Annual values for Barley — Crop residues (Direct emissions N2O) in Iraq, 1961 to 2050.
Year kt Change
1961 0.2293 kt
1962 0.2736 kt +19.3%
1963 0.2091 kt -23.6%
1964 0.1727 kt -17.4%
1965 0.2205 kt +27.7%
1966 0.2247 kt +1.9%
1967 0.2285 kt +1.7%
1968 0.2342 kt +2.5%
1969 0.225 kt -3.9%
1970 0.1653 kt -26.5%
1971 0.1061 kt -35.8%
1972 0.2214 kt +108.7%
1973 0.1169 kt -47.2%
1974 0.1335 kt +14.2%
1975 0.1216 kt -8.9%
1976 0.1461 kt +20.1%
1977 0.1224 kt -16.2%
1978 0.1643 kt +34.2%
1979 0.1606 kt -2.3%
1980 0.1851 kt +15.3%
1981 0.2388 kt +29.0%
1982 0.2458 kt +2.9%
1983 0.2439 kt -0.8%
1984 0.1255 kt -48.5%
1985 0.3386 kt +169.8%
1986 0.2996 kt -11.5%
1987 0.2075 kt -30.7%
1988 0.3525 kt +69.9%
1989 0.1891 kt -46.4%
1990 0.4744 kt +150.9%
1991 0.2409 kt -49.2%
1992 0.4246 kt +76.3%
1993 0.4594 kt +8.2%
1994 0.2939 kt -36.0%
1995 0.2682 kt -8.7%
1996 0.3586 kt +33.7%
1997 0.2306 kt -35.7%
1998 0.2475 kt +7.3%
1999 0.1883 kt -23.9%
2000 0.1621 kt -13.9%
2001 0.1949 kt +20.2%
2002 0.2839 kt +45.7%
2003 0.235 kt -17.2%
2004 0.2165 kt -7.9%
2005 0.2171 kt +0.3%
2006 0.2414 kt +11.2%
2007 0.2188 kt -9.4%
2008 0.1043 kt -52.3%
2009 0.1172 kt +12.4%
2010 0.2761 kt +135.6%
2011 0.1985 kt -28.1%
2012 0.1839 kt -7.4%
2013 0.2372 kt +29.0%
2014 0.3116 kt +31.4%
2015 0.1061 kt -65.9%
2016 0.1056 kt -0.5%
2017 0.0675 kt -36.1%
2018 0.0433 kt -35.9%
2019 0.3303 kt +662.8%
2020 0.3894 kt +17.9%
2021 0.0593 kt -84.8%
2022 0.0319 kt -46.2%
2023 0.0231 kt -27.6%
2030 0.329 kt +1324.2%
2050 0.4036 kt +22.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2242 kt 0.1727 kt 0.2736 kt 9
1970s 0.1458 kt 0.1061 kt 0.2214 kt 10
1980s 0.2426 kt 0.1255 kt 0.3525 kt 10
1990s 0.3186 kt 0.1883 kt 0.4744 kt 10
2000s 0.1991 kt 0.1043 kt 0.2839 kt 10
2010s 0.186 kt 0.0433 kt 0.3303 kt 10
2020s 0.1259 kt 0.0231 kt 0.3894 kt 4
2030s 0.329 kt 0.329 kt 0.329 kt 1
2050s 0.4036 kt 0.4036 kt 0.4036 kt 1

Countries ranked near Iraq

  1. 21 India 0.5621 kt compare
  2. 22 Argentina 0.5051 kt compare
  3. 23 Algeria 0.4307 kt compare
  4. 25 Finland 0.3964 kt compare
  5. 26 Czechia 0.3881 kt compare
  6. 27 Sweden 0.2661 kt compare

See the full ranking of 147 places →

More climate change data for Iraq

All data for Iraq →

Frequently asked questions

What is barley — crop residues in Iraq?
Barley — crop residues in Iraq was 0.4036 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Iraq?
The highest recorded value was 0.4744 kt in 1990.
What is the lowest barley — crop residues recorded in Iraq?
The lowest recorded value was 0.0231 kt in 2023.
How does Iraq rank for barley — crop residues?
Iraq ranks 24th out of 106 countries with data for 2050.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-direct-emissions-n2o-fao-tier-1/iraq/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).