Eastern Africa vs Finland: Barley — Crop residues
Barley — Crop residues over time
- Eastern Africa
- Finland
How they compare
Eastern Africa currently reports 0.9327 kt against 0.3964 kt in Finland, a difference of 0.5363 kt.
That makes Eastern Africa's figure about 2.4 times Finland's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Eastern Africa ahead.
Eastern Africa ranks 25th and Finland ranks 25th of 30 groups.
Across the 9 decades both report, Eastern Africa averaged higher in 5 and Finland in 4.
Head to head by decade
| Decade | Eastern Africa | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2171 kt | 0.1141 kt | 0.1029 kt | Eastern Africa |
| 1970s | 0.211 kt | 0.2518 kt | 0.0408 kt | Finland |
| 1980s | 0.2583 kt | 0.3096 kt | 0.0513 kt | Finland |
| 1990s | 0.2536 kt | 0.3267 kt | 0.073 kt | Finland |
| 2000s | 0.345 kt | 0.3692 kt | 0.0242 kt | Finland |
| 2010s | 0.4667 kt | 0.3018 kt | 0.1649 kt | Eastern Africa |
| 2020s | 0.4878 kt | 0.2383 kt | 0.2495 kt | Eastern Africa |
| 2030s | 0.6639 kt | 0.4042 kt | 0.2597 kt | Eastern Africa |
| 2050s | 0.9327 kt | 0.3964 kt | 0.5363 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Eastern Africa or Finland?
- Eastern Africa, at 0.9327 kt against 0.3964 kt in Finland as of 2050.
- What is the difference in barley — crop residues between Eastern Africa and Finland?
- 0.5363 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Finland rank globally for barley — crop residues?
- Eastern Africa ranks 25th and Finland ranks 25th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).