Eastern Asia vs Iraq: Barley — Crop residues
Barley — Crop residues over time
- Eastern Asia
- Iraq
How they compare
Eastern Asia currently reports 1.1 kt against 0.4036 kt in Iraq, a difference of 0.6964 kt.
That makes Eastern Asia's figure about 2.7 times Iraq's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 22nd and Iraq ranks 24th of 30 groups.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Asia | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.58 kt | 0.2242 kt | 1.36 kt | Eastern Asia |
| 1970s | 1.17 kt | 0.1458 kt | 1.02 kt | Eastern Asia |
| 1980s | 0.8883 kt | 0.2426 kt | 0.6456 kt | Eastern Asia |
| 1990s | 0.9629 kt | 0.3186 kt | 0.6443 kt | Eastern Asia |
| 2000s | 0.6567 kt | 0.1991 kt | 0.4576 kt | Eastern Asia |
| 2010s | 0.385 kt | 0.186 kt | 0.199 kt | Eastern Asia |
| 2020s | 0.4545 kt | 0.1259 kt | 0.3286 kt | Eastern Asia |
| 2030s | 0.937 kt | 0.329 kt | 0.608 kt | Eastern Asia |
| 2050s | 1.1 kt | 0.4036 kt | 0.695 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Eastern Asia or Iraq?
- Eastern Asia, at 1.1 kt against 0.4036 kt in Iraq as of 2050.
- What is the difference in barley — crop residues between Eastern Asia and Iraq?
- 0.6964 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Iraq?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Asia and Iraq rank globally for barley — crop residues?
- Eastern Asia ranks 22nd and Iraq ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).