Barley — Crop residues in Eastern Asia

Eastern Asia: Barley — Crop residues was 1.1 kt in 2050. ▼ Falling

Latest (2050)
1.1 kt
Rank
22nd
of 30 groups
All-time high
2.14 kt
in 1962
All-time low
0.2676 kt
in 2017
Years of data
65
1961–2050

Barley — Crop residues in Eastern Asia, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for barley — crop residues in Eastern Asia is 1.1 kt, measured in 2050.

Over the whole period, barley — crop residues in Eastern Asia peaked at 2.14 kt in 1962 and was at its lowest, 0.2676 kt, in 2017.

Eastern Asia ranks 22nd of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Barley — Crop residues in Eastern Asia, year by year

Annual values for Barley — Crop residues (Direct emissions N2O) in Eastern Asia, 1961 to 2050.
Year kt Change
1961 1.69 kt
1962 2.14 kt +26.7%
1963 1.73 kt -18.9%
1964 1.67 kt -3.8%
1965 1.77 kt +6.2%
1966 1.39 kt -21.3%
1967 1.34 kt -3.7%
1968 1.28 kt -4.7%
1969 1.24 kt -3.3%
1970 1.23 kt -0.8%
1971 1.2 kt -2.3%
1972 1.16 kt -3.1%
1973 1.19 kt +2.7%
1974 1.14 kt -4.1%
1975 1.19 kt +4.1%
1976 1.18 kt -0.6%
1977 0.9494 kt -19.8%
1978 1.17 kt +22.8%
1979 1.24 kt +6.2%
1980 0.8881 kt -28.3%
1981 0.9602 kt +8.1%
1982 0.9577 kt -0.3%
1983 0.9487 kt -0.9%
1984 0.9989 kt +5.3%
1985 0.8236 kt -17.5%
1986 0.7657 kt -7.0%
1987 0.8134 kt +6.2%
1988 0.8632 kt +6.1%
1989 0.8633 kt +0.0%
1990 1.11 kt +28.3%
1991 1.01 kt -9.1%
1992 1.02 kt +1.7%
1993 0.9702 kt -5.3%
1994 1.02 kt +5.3%
1995 1.02 kt -0.5%
1996 0.9855 kt -3.1%
1997 0.9647 kt -2.1%
1998 0.7705 kt -20.1%
1999 0.7612 kt -1.2%
2000 0.6143 kt -19.3%
2001 0.6561 kt +6.8%
2002 0.7318 kt +11.5%
2003 0.7054 kt -3.6%
2004 0.6916 kt -2.0%
2005 0.7337 kt +6.1%
2006 0.6737 kt -8.2%
2007 0.6167 kt -8.5%
2008 0.6265 kt +1.6%
2009 0.5177 kt -17.4%
2010 0.4445 kt -14.1%
2011 0.3784 kt -14.9%
2012 0.3664 kt -3.2%
2013 0.379 kt +3.4%
2014 0.3979 kt +5.0%
2015 0.4036 kt +1.4%
2016 0.3059 kt -24.2%
2017 0.2676 kt -12.5%
2018 0.4442 kt +66.0%
2019 0.4622 kt +4.1%
2020 0.4594 kt -0.6%
2021 0.4793 kt +4.3%
2022 0.4367 kt -8.9%
2023 0.4426 kt +1.4%
2030 0.937 kt +111.7%
2050 1.1 kt +17.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.58 kt 1.24 kt 2.14 kt 9
1970s 1.17 kt 0.9494 kt 1.24 kt 10
1980s 0.8883 kt 0.7657 kt 0.9989 kt 10
1990s 0.9629 kt 0.7612 kt 1.11 kt 10
2000s 0.6567 kt 0.5177 kt 0.7337 kt 10
2010s 0.385 kt 0.2676 kt 0.4622 kt 10
2020s 0.4545 kt 0.4367 kt 0.4793 kt 4
2030s 0.937 kt 0.937 kt 0.937 kt 1
2050s 1.1 kt 1.1 kt 1.1 kt 1

Countries ranked near Eastern Asia

  1. 19 Denmark 0.6422 kt compare
  2. 20 Belarus 0.6086 kt compare
  3. 21 India 0.5621 kt compare
  4. 22 Argentina 0.5051 kt compare
  5. 23 Algeria 0.4307 kt compare
  6. 24 Iraq 0.4036 kt compare
  7. 25 Finland 0.3964 kt compare

See the full ranking of 147 places →

More climate change data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is barley — crop residues in Eastern Asia?
Barley — crop residues in Eastern Asia was 1.1 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Eastern Asia?
The highest recorded value was 2.14 kt in 1962.
What is the lowest barley — crop residues recorded in Eastern Asia?
The lowest recorded value was 0.2676 kt in 2017.
How does Eastern Asia rank for barley — crop residues?
Eastern Asia ranks 22nd out of 30 groups with data for 2050.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-direct-emissions-n2o-fao-tier-1/eastern-asia/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).