Estonia vs Peru: Barley — Crop residues

Estonia
0.0711 kt
in 2050
Peru
0.0795 kt
in 2050
Estonia rank
49th
Peru rank
46th

Barley — Crop residues over time

  • Estonia
  • Peru
0.020.040.060.080.1196120052050

How they compare

Peru currently reports 0.0795 kt against 0.0711 kt in Estonia, a difference of 0.0084 kt.

That makes Peru's figure about 1.1 times Estonia's.

The two have swapped places 1 time across 34 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 49th and Peru ranks 46th of 106 countries.

Across the 6 decades both report, Estonia averaged higher in 5 and Peru in 1.

Head to head by decade

Decade Estonia Peru Difference Ahead
1990s 0.0682 kt 0.0326 kt 0.0356 kt Estonia
2000s 0.0648 kt 0.0445 kt 0.0203 kt Estonia
2010s 0.0772 kt 0.0481 kt 0.0291 kt Estonia
2020s 0.0844 kt 0.0462 kt 0.0383 kt Estonia
2030s 0.0725 kt 0.0648 kt 0.0077 kt Estonia
2050s 0.0711 kt 0.0795 kt 0.0084 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Estonia or Peru?
Peru, at 0.0795 kt against 0.0711 kt in Estonia as of 2050.
What is the difference in barley — crop residues between Estonia and Peru?
0.0084 kt, with Peru ahead.
How many years of comparable data are there for Estonia and Peru?
34 years are reported by both, from 1992 to 2050.
How do Estonia and Peru rank globally for barley — crop residues?
Estonia ranks 49th and Peru ranks 46th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Peru: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/estonia/peru/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).