Kyrgyzstan vs Peru: Barley — Crop residues
Barley — Crop residues over time
- Kyrgyzstan
- Peru
How they compare
Peru currently reports 0.0795 kt against 0.0737 kt in Kyrgyzstan, a difference of 0.0058 kt.
That makes Peru's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 11 times across 34 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 47th and Peru ranks 46th of 106 countries.
Across the 6 decades both report, Kyrgyzstan averaged higher in 3 and Peru in 3.
Head to head by decade
| Decade | Kyrgyzstan | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0603 kt | 0.0326 kt | 0.0277 kt | Kyrgyzstan |
| 2000s | 0.042 kt | 0.0445 kt | 0.0025 kt | Peru |
| 2010s | 0.069 kt | 0.0481 kt | 0.0209 kt | Kyrgyzstan |
| 2020s | 0.0907 kt | 0.0462 kt | 0.0446 kt | Kyrgyzstan |
| 2030s | 0.063 kt | 0.0648 kt | 0.0018 kt | Peru |
| 2050s | 0.0737 kt | 0.0795 kt | 0.0058 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Kyrgyzstan or Peru?
- Peru, at 0.0795 kt against 0.0737 kt in Kyrgyzstan as of 2050.
- What is the difference in barley — crop residues between Kyrgyzstan and Peru?
- 0.0058 kt, with Peru ahead.
- How many years of comparable data are there for Kyrgyzstan and Peru?
- 34 years are reported by both, from 1992 to 2050.
- How do Kyrgyzstan and Peru rank globally for barley — crop residues?
- Kyrgyzstan ranks 47th and Peru ranks 46th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).