Libya vs Switzerland: Barley — Crop residues (Direct emissions N2O)
Barley — Crop residues (Direct emissions N2O) over time
- Libya
- Switzerland
How they compare
Switzerland currently reports 0.0471 kt against 0.0392 kt in Libya, a difference of 0.0079 kt.
That makes Switzerland's figure about 1.2 times Libya's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Libya ahead.
Libya ranks 62nd and Switzerland ranks 59th of 106 countries.
Across the 9 decades both report, Libya averaged higher in 2 and Switzerland in 7.
Head to head by decade
| Decade | Libya | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0464 kt | 0.0209 kt | 0.0255 kt | Libya |
| 1970s | 0.0465 kt | 0.034 kt | 0.0125 kt | Libya |
| 1980s | 0.0381 kt | 0.0482 kt | 0.0101 kt | Switzerland |
| 1990s | 0.0235 kt | 0.0579 kt | 0.0344 kt | Switzerland |
| 2000s | 0.0319 kt | 0.0418 kt | 0.0099 kt | Switzerland |
| 2010s | 0.029 kt | 0.0332 kt | 0.0041 kt | Switzerland |
| 2020s | 0.0232 kt | 0.0321 kt | 0.0089 kt | Switzerland |
| 2030s | 0.0358 kt | 0.0459 kt | 0.0101 kt | Switzerland |
| 2050s | 0.0392 kt | 0.0471 kt | 0.0079 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Libya or Switzerland?
- Switzerland, at 0.0471 kt against 0.0392 kt in Libya as of 2050.
- What is the difference in barley — crop residues between Libya and Switzerland?
- 0.0079 kt, with Switzerland ahead.
- How many years of comparable data are there for Libya and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Switzerland rank globally for barley — crop residues?
- Libya ranks 62nd and Switzerland ranks 59th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).