Netherlands (Kingdom of the) vs Switzerland: Barley — Crop residues

Netherlands (Kingdom of the)
0.0521 kt
in 2050
Switzerland
0.0471 kt
in 2050
Netherlands (Kingdom of the) rank
56th
Switzerland rank
59th

Barley — Crop residues over time

  • Netherlands (Kingdom of the)
  • Switzerland
0.020.040.060.08196120052050

How they compare

Netherlands (Kingdom of the) currently reports 0.0521 kt against 0.0471 kt in Switzerland, a difference of 0.005 kt.

That makes Netherlands (Kingdom of the)'s figure about 1.1 times Switzerland's.

The two have swapped places 8 times across 65 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.

Netherlands (Kingdom of the) ranks 56th and Switzerland ranks 59th of 106 countries.

Across the 9 decades both report, Netherlands (Kingdom of the) averaged higher in 7 and Switzerland in 2.

Head to head by decade

Decade Netherlands (Kingdom of the) Switzerland Difference Ahead
1960s 0.0754 kt 0.0209 kt 0.0545 kt Netherlands (Kingdom of the)
1970s 0.0614 kt 0.034 kt 0.0274 kt Netherlands (Kingdom of the)
1980s 0.044 kt 0.0482 kt 0.0042 kt Switzerland
1990s 0.044 kt 0.0579 kt 0.0139 kt Switzerland
2000s 0.0558 kt 0.0418 kt 0.014 kt Netherlands (Kingdom of the)
2010s 0.0391 kt 0.0332 kt 0.0059 kt Netherlands (Kingdom of the)
2020s 0.0429 kt 0.0321 kt 0.0107 kt Netherlands (Kingdom of the)
2030s 0.0531 kt 0.0459 kt 0.0072 kt Netherlands (Kingdom of the)
2050s 0.0521 kt 0.0471 kt 0.005 kt Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Netherlands (Kingdom of the) or Switzerland?
Netherlands (Kingdom of the), at 0.0521 kt against 0.0471 kt in Switzerland as of 2050.
What is the difference in barley — crop residues between Netherlands (Kingdom of the) and Switzerland?
0.005 kt, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Netherlands (Kingdom of the) and Switzerland?
65 years are reported by both, from 1961 to 2050.
How do Netherlands (Kingdom of the) and Switzerland rank globally for barley — crop residues?
Netherlands (Kingdom of the) ranks 56th and Switzerland ranks 59th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Netherlands (Kingdom of the) vs Switzerland: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/netherlands-kingdom-of-the/switzerland/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).