Republic of Korea vs Switzerland: Barley — Crop residues

Republic of Korea
0.0416 kt
in 2050
Switzerland
0.0471 kt
in 2050
Republic of Korea rank
61st
Switzerland rank
59th

Barley — Crop residues over time

  • Republic of Korea
  • Switzerland
00.10.20.30.40.5196120052050

How they compare

Switzerland currently reports 0.0471 kt against 0.0416 kt in Republic of Korea, a difference of 0.0055 kt.

That makes Switzerland's figure about 1.1 times Republic of Korea's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was Republic of Korea ahead.

Republic of Korea ranks 61st and Switzerland ranks 59th of 106 countries.

Across the 9 decades both report, Republic of Korea averaged higher in 4 and Switzerland in 5.

Head to head by decade

Decade Republic of Korea Switzerland Difference Ahead
1960s 0.3799 kt 0.0209 kt 0.3591 kt Republic of Korea
1970s 0.3939 kt 0.034 kt 0.3599 kt Republic of Korea
1980s 0.177 kt 0.0482 kt 0.1289 kt Republic of Korea
1990s 0.0579 kt 0.0579 kt 0 kt Republic of Korea
2000s 0.0355 kt 0.0418 kt 0.0063 kt Switzerland
2010s 0.0167 kt 0.0332 kt 0.0165 kt Switzerland
2020s 0.0158 kt 0.0321 kt 0.0163 kt Switzerland
2030s 0.0378 kt 0.0459 kt 0.0081 kt Switzerland
2050s 0.0416 kt 0.0471 kt 0.0055 kt Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Republic of Korea or Switzerland?
Switzerland, at 0.0471 kt against 0.0416 kt in Republic of Korea as of 2050.
What is the difference in barley — crop residues between Republic of Korea and Switzerland?
0.0055 kt, with Switzerland ahead.
How many years of comparable data are there for Republic of Korea and Switzerland?
65 years are reported by both, from 1961 to 2050.
How do Republic of Korea and Switzerland rank globally for barley — crop residues?
Republic of Korea ranks 61st and Switzerland ranks 59th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs Switzerland: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/republic-of-korea/switzerland/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).