Australia vs Australia and New Zealand: Barley — Crop residues
Barley — Crop residues over time
- Australia
- Australia and New Zealand
How they compare
Australia and New Zealand currently reports 3.4 kt against 3.32 kt in Australia, a difference of 0.08 kt.
Across all 65 years both countries report, Australia and New Zealand has been ahead every year.
Australia ranks 5th and Australia and New Zealand ranks 4th of 106 countries.
Australia and New Zealand has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3463 kt | 0.3776 kt | 0.0313 kt | Australia and New Zealand |
| 1970s | 0.8189 kt | 0.8813 kt | 0.0624 kt | Australia and New Zealand |
| 1980s | 1.05 kt | 1.14 kt | 0.0932 kt | Australia and New Zealand |
| 1990s | 1.39 kt | 1.47 kt | 0.0821 kt | Australia and New Zealand |
| 2000s | 1.88 kt | 1.96 kt | 0.0776 kt | Australia and New Zealand |
| 2010s | 2.27 kt | 2.35 kt | 0.0836 kt | Australia and New Zealand |
| 2020s | 3.2 kt | 3.27 kt | 0.0738 kt | Australia and New Zealand |
| 2030s | 2.89 kt | 2.97 kt | 0.0784 kt | Australia and New Zealand |
| 2050s | 3.32 kt | 3.4 kt | 0.0813 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Australia or Australia and New Zealand?
- Australia and New Zealand, at 3.4 kt against 3.32 kt in Australia as of 2050.
- What is the difference in barley — crop residues between Australia and Australia and New Zealand?
- 0.08 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and Australia and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Australia and New Zealand rank globally for barley — crop residues?
- Australia ranks 5th and Australia and New Zealand ranks 4th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).