Austria vs Tunisia: Barley — Crop residues (Emissions N2O)
Barley — Crop residues (Emissions N2O) over time
- Austria
- Tunisia
How they compare
Austria currently reports 0.2042 kt against 0.2014 kt in Tunisia, a difference of 0.0028 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Austria ahead.
Austria ranks 37th and Tunisia ranks 38th of 106 countries.
Austria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Austria | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1598 kt | 0.0656 kt | 0.0942 kt | Austria |
| 1970s | 0.2644 kt | 0.0794 kt | 0.1851 kt | Austria |
| 1980s | 0.3189 kt | 0.1147 kt | 0.2042 kt | Austria |
| 1990s | 0.2799 kt | 0.1281 kt | 0.1518 kt | Austria |
| 2000s | 0.2055 kt | 0.1171 kt | 0.0883 kt | Austria |
| 2010s | 0.1764 kt | 0.1546 kt | 0.0218 kt | Austria |
| 2020s | 0.1739 kt | 0.1188 kt | 0.0551 kt | Austria |
| 2030s | 0.2082 kt | 0.1656 kt | 0.0426 kt | Austria |
| 2050s | 0.2042 kt | 0.2014 kt | 0.0028 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Austria or Tunisia?
- Austria, at 0.2042 kt against 0.2014 kt in Tunisia as of 2050.
- What is the difference in barley — crop residues between Austria and Tunisia?
- 0.0028 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Austria and Tunisia rank globally for barley — crop residues?
- Austria ranks 37th and Tunisia ranks 38th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).