Belarus vs Latin America and the Caribbean: Barley — Crop residues
Barley — Crop residues over time
- Belarus
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 1.57 kt against 0.7455 kt in Belarus, a difference of 0.8245 kt.
That makes Latin America and the Caribbean's figure about 2.1 times Belarus's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 20th and Latin America and the Caribbean ranks 20th of 106 countries.
Across the 6 decades both report, Belarus averaged higher in 1 and Latin America and the Caribbean in 5.
Head to head by decade
| Decade | Belarus | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5757 kt | 0.464 kt | 0.1118 kt | Belarus |
| 2000s | 0.444 kt | 0.6915 kt | 0.2474 kt | Latin America and the Caribbean |
| 2010s | 0.384 kt | 1.4 kt | 1.02 kt | Latin America and the Caribbean |
| 2020s | 0.298 kt | 1.66 kt | 1.36 kt | Latin America and the Caribbean |
| 2030s | 0.6329 kt | 1.18 kt | 0.5452 kt | Latin America and the Caribbean |
| 2050s | 0.7455 kt | 1.57 kt | 0.8247 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Belarus or Latin America and the Caribbean?
- Latin America and the Caribbean, at 1.57 kt against 0.7455 kt in Belarus as of 2050.
- What is the difference in barley — crop residues between Belarus and Latin America and the Caribbean?
- 0.8245 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Belarus and Latin America and the Caribbean?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Latin America and the Caribbean rank globally for barley — crop residues?
- Belarus ranks 20th and Latin America and the Caribbean ranks 20th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).