Belarus vs Poland: Barley — Crop residues (Emissions N2O)

Belarus
0.7455 kt
in 2050
Poland
0.8806 kt
in 2050
Belarus rank
20th
Poland rank
17th

Barley — Crop residues (Emissions N2O) over time

  • Belarus
  • Poland
0.20.40.60.81196120052050

How they compare

Poland currently reports 0.8806 kt against 0.7455 kt in Belarus, a difference of 0.1351 kt.

That makes Poland's figure about 1.2 times Belarus's.

The two have swapped places 3 times across 34 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 20th and Poland ranks 17th of 106 countries.

Poland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Belarus Poland Difference Ahead
1990s 0.5757 kt 0.7922 kt 0.2164 kt Poland
2000s 0.444 kt 0.8171 kt 0.373 kt Poland
2010s 0.384 kt 0.7859 kt 0.4018 kt Poland
2020s 0.298 kt 0.6601 kt 0.3621 kt Poland
2030s 0.6329 kt 0.8981 kt 0.2652 kt Poland
2050s 0.7455 kt 0.8806 kt 0.1351 kt Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Belarus or Poland?
Poland, at 0.8806 kt against 0.7455 kt in Belarus as of 2050.
What is the difference in barley — crop residues between Belarus and Poland?
0.1351 kt, with Poland ahead.
How many years of comparable data are there for Belarus and Poland?
34 years are reported by both, from 1992 to 2050.
How do Belarus and Poland rank globally for barley — crop residues?
Belarus ranks 20th and Poland ranks 17th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Poland: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-emissions-n2o-fao-tier-1/belarus/poland/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).